Browsing Value chains and nutrition by Author "Pant, J."

Now showing items 1-4 of 4

    • Food and nutrition security in Timor-Leste 

      Andersen, A.B.; Pant, J.; Thilsted, S.H. (2013)
      Type: Working Paper
      This report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations ...

    • Food and nutrition security in Timor-Leste 

      Andersen, A.B.; Pant, J.; Thilsted, S.H. (2013)
      Type: Working Paper
      This report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations ...

    • Put Tilapia On Your Plate And You'll Stay Healthy! 

      Teoh, S.; Pant, J.; Gomes, S.; De Jesus, L.; Thilsted, S.; Shwu Jiau Teoh: 0000-0001-7676-8583 (2020)
      Type: Poster
      This poster highlights the nutritional benefits of eating fish and is targeted at households in Timor-Leste. Eating tilapia is good for everyone, including pregnant and lactating women, babies, infants, children, and the ...

    • USAID_Accelerating Aquaculture in Timor-Leste_Bi-Annual Progress Report_February - May 2021 

      Pant, J. (2021)
      Type: Donor Report
      This first bi-annual report covers the period (February - May 2021) of the 18-month USAID-funded project “Accelerating Aquaculture Development in Timor-Leste”, which complements the on-going New Zealand Ministry of Foreign ...