Browsing Value chains and nutrition by Author "Pincus, L."

Now showing items 1-10 of 10

    • Are consumers in developing countries willing to pay for aquaculture food safety certification? Evidence from a field experiment in Nigeria 

      Tran, N.; Shikuku, K.M.; Hoffmann, V.; Lagerkvist, C.; Pincus, L.; Akintola, S.L.; Fakoya, K.A.; Olagunju, O.F.; Bailey, C.; Nhuong Tran: 0000-0002-1813-4571; Kelvin Mashisia Shikuku: 0000-0003-2290-074X; Lauren Pincus: 0000-0002-8883-7264 (2021)
      Type: Journal Article
      Many developing countries face challenges in managing food safety risks associated with consumption of animal-source foods. Efforts to address these challenges increasingly recognize the role of certification in agri-food ...

    • Fish, roots, tubers and bananas: opportunities and constraints for agri-food system integration 

      Atkins, M.; Byrd, K.A.; Pincus, L.; Naziri, D.; Agboola, J.O.; Yossa, R.; Kendra A Byrd: 0000-0003-4528-752X; Lauren Pincus: 0000-0002-8883-7264; Diego Naziri: 0000-0002-8078-5033; Rodrigue Yossa: 0000-0003-4792-0173 (2020)
      Type: Journal Article
      Agri-food system integration has the potential to increase and add value to agricultural production, reduce cost of and dependency on external inputs, generate additional income to farmers, and encourage the diversification ...

    • Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints 

      Atkins, M.; Byrd, K.A.; Pincus, L.; Naziri, D.; Yossa, R.; Thilsted, S.; Kendra A Byrd: 0000-0003-4528-752X; Lauren Pincus: 0000-0002-8883-7264; Diego Naziri: 0000-0002-8078-5033; Rodrigue Yossa: 0000-0003-4792-0173; Shakuntala Thilsted: 0000-0002-4041-1651 (2020)
      Type: Working Paper
      This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) ...

    • Loss and waste in fish value chains: A review of the evidence from low and middle-income countries 

      Kruijssen, F.; Tedesco, I.; Ward, A.; Pincus, L.; Love, D.; Thorne-Lyman, A.; Lauren Pincus: 0000-0002-8883-7264 (2020)
      Type: Journal Article
      This paper reviews the literature assessing fish waste and loss in low- and middle-income countries. We find significant variation in estimates of loss in different parts of the value chain, due in part to the diversity ...

    • Mississippi State University Nourishing Nations Annual Report 2020 

      Pincus, L.; Lauren Pincus: 0000-0002-8883-7264
      Type: Donor Report
      Annual report for Fish Innovation Lab project in Nigeria

    • Nutrient composition of 19 fish species from Sri Lanka and potential contribution to food and nutrition security 

      Reksten, A.; Somasundaram, T.; Kjellevold, M.; Nordhagen, A.; Bøkevoll, A.; Pincus, L.; Rizwan, A.; Mamun, A.; Thilsted, S.; Htut, T.; Aakre, I.; Lauren Pincus: 0000-0002-8883-7264 (2020)
      Type: Journal Article
      Sri Lanka is a country with several pressing nutritional issues, such as high wasting rates, micronutrient deficiencies, and non-communicable diseases. Fish is an important part of the Sri Lankan diet, and represent a rich ...

    • Nutrient composition of demersal, pelagic, and mesopelagic fish species sampled off the coast of Bangladesh and their potential contribution to food and nutrition security - The EAF Nansen Programme 

      Nordhagen, A.; Rizwan, A.; Aakre, I.; Reksten, A.; Pincus, L.; Bøkevoll, A.; Mamun, A.; Thilsted, S.H.; Htut, T.; Somasundaram, T.; Kjellevold, M.; Lauren Pincus: 0000-0002-8883-7264; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2020)
      Type: Journal Article
      Fish is a major part of the Bangladeshi diet supplying several essential micronutrients vital for food and nutrition security, but additional data on the nutrient composition of marine fish species is required. Mesopelagic ...

    • Standard Operating Procedure: Inclusion of small fish in Supplementary Nutrition Programme (SNP): Pilot study in Odisha, India 

      O’Meara, L.; Pincus, L.; Ratha, B.C.; Lauren Pincus: 0000-0002-8883-7264; Lydia O'Meara: 0000-0002-0670-5322 (2020)
      Type: Manual
      This document provides the standard operating procedure for inclusion of small fish in Supplementary Nutrition Programme of Odisha.

    • Strengthening small-scale fisheries for food and nutrition security, human well-being and environmental health in Zambia 

      Kakwasha, K.; Simmance, F.; Cohen, P.J.; Muzungaire, L.; Phiri, H.; Mbewe, M.; Mutanuka, E.; Nankwenya, B.; Wesana, J.; Byrd, K.A.; Pincus, L.; de Bruyn, J.; Chan, C.; Mills, D.J.; Siamudaala, V.; Keagan Kakwasha: 0000-0003-4251-7449; Fiona Simmance: 0000-0001-9505-0198; Philippa Jane Cohen: 0000-0002-9987-1943; Joshua Wesana: 0000-0003-1970-6241; Kendra A Byrd: 0000-0003-4528-752X; Lauren Pincus: 0000-0002-8883-7264; Chin Yee Chan: 0000-0001-8615-2678; David Jonathan Mills: 0000-0003-0181-843X (2020)
      Type: Brief
      Zambia is rich in aquatic resources with 15 million ha of water in the form of rivers, lakes and swamps. These water bodies support diverse and widespread capture fisheries, particularly small-scale fisheries (SSF) that ...

    • Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi 

      Simmance, F.; Kanyumba, L.; Cohen, P.J.; Njaya, F.; Nankwenya, B.; Gondwe, E.; Manyungwa-Pasani, C.; Chimatiro, S.; Byrd, K.A.; O’Meara, L.; Robinson, J.; Ahern, M.; Wesana, J.; Kolding, J.; Cowx, I.; Gilbert, R.; Bunting, S.; Nico, G.; Franz, N.; Mills, D.J.; Pincus, L.; Chan, C.; Siamudaala, V.; Fiona Simmance: 0000-0001-9505-0198; Philippa Jane Cohen: 0000-0002-9987-1943; Kendra A Byrd: 0000-0003-4528-752X; Joshua Wesana: 0000-0003-1970-6241; Stuart Bunting: 0000-0003-0151-7733; David Jonathan Mills: 0000-0003-0181-843X; Lauren Pincus: 0000-0002-8883-7264; Chin Yee Chan: 0000-0001-8615-2678 (2021)
      Type: Brief
      An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.