Browsing Value chains and nutrition by Author "Reardon, T."

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“Essential non-essentials”: COVID-19 policy missteps in Nigeria rooted in persistent myths about African food supply chains

Liverpool-Tasie, L.O.; Reardon, T.; Belton, B. (2020)

Type: Journal Article

Food supply chains are extremely important for food access and livelihoods across Africa, but their role is often overlooked and underappreciated. Under normal conditions, the gap between myth and reality can result in the ...
Sustainable commoditization of seafood

Belton, B.; Reardon, T.; Zilberman, D. (2020)

Type: Concept Note

Debates on seafood in the Global South tend to prioritize food security, whereas debates on seafood in the Global North emphasize sustainability. We track the evolution of both debates and propose the concept of ‘sustainable ...