Browsing Value chains and nutrition by Subject "child nutrition"

Now showing items 1-5 of 5

    • Improving child nutrition in Bangladesh through cooking demonstrations 

      Ahmed, M. (2022)
      Type: Blog
      WorldFish organized cooking demonstrations in 15 villages in the Rajshahi and Rangpur districts – home to 34 million people, 24 percent of Bangladesh’s population. The demonstrations, held from January to March, aimed to ...

    • Locally-procured Fish is Essential in School Feeding Programmes in Sub-Saharan Africa 

      Ahern, M.; Thilsted, S.H.; Kjellevold, M.; Overa, R.; Toppe, J.; Doura, M.; Kalaluka, E.; Wismen, B.; Vargas, M.; Franz, N.; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651; Bendula Wismen: 0000-0003-4625-1764 (2021)
      Type: Journal Article
      Fish make an important contribution to micronutrient intake, long-chained polyunsaturated omega-3 fatty acids (n-3 LC-PUFAS), and animal protein, as well as ensuring food and nutrition security and livelihoods for fishing ...

    • Stake Holder Analysis and Environment Scanning Report 

      Funduluka, P.; Muzungaire, L.; Ragsdale, K.; Mudege, N.; Read-Wahidi, M.; Muzungaile, T.; Chirwa, L.; Netsayi Mudege: 0000-0002-0389-1967 (2022)
      Type: Report
      ComFA+Staple foods from four food groups based on the WHO’s DD-IYC were reported to be produced in Siavonga. These groups are cereals, roots, tubers and plantains; pulses, nuts and seeds; flesh foods; and vitamin A-rich ...

    • Taste-Test Report: FishFirst! Zambia Research for Development and Scaling up staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life 

      Funduluka, P.; Ragsdale, K.; Mudege, N.; Read-Wahidi, M.; Muzungaire, L.; Kolbila, R.; Muzungaile, T.; Chirwa, L.; Netsayi Mudege: 0000-0002-0389-1967 (2022)
      Type: Report
      Up to 42 mothers participated in the taste-test study. A total of 14 mothers came from each of the targeted districts: Gwembe, Sinazongwe and Siavonga. Overall, the mean (SD) ages of the mothers and children were 27.5 ...

    • Training Workshop and Cooking Demonstrations Report 

      Funduluka, P.; Ragsdale, K.; Mudege, N.; Read-Wahidi, M.; Muzungaire, L.; Kolbila, R.; Muzungaile, T.; Chirwa, L.; Netsayi Mudege: 0000-0002-0389-1967 (2022)
      Type: Demonstrator, pilot, prototype, plan designs
      The FishFirst! Zambia Research for Development and Scaling Staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life training workshop was conducted on the 21st of June 2022. The workshop was led by ...