Browsing Value chains and nutrition by Subject "value chain"

Now showing items 1-7 of 7

    • How to enhance the sustainability and inclusiveness of smallholder aquaculture production systems in Zambia? 

      Avadí, A.; Cole, S.M.; Kruijssen, F.; Dabat, M.; Mungule, C.M.; Steven Michael Cole: 0000-0002-8947-0871 (2021)
      Type: Journal Article
      Fish is a key source of income, food, and nutrition in Zambia, although unlike in the past, capture fisheries no longer meet the national demand for fish. Supply shortfalls created an opportunity to develop the aquaculture ...

    • Impacts of COVID-19 on aquatic food supply chains in Andhra Pradesh, India February – November 2020 

      Middleton, L.; Mohan, A.B.; Babu, R.; Shieh, J.; Ghazali, S.B.; Dhar, G.; Belton, B.; Haas, B.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Report
      We conducted a monthly phone survey with fish supply chain actors in Andhra Pradesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions ...

    • Impacts of COVID-19 on aquatic food supply chains in Andhra Pradesh, India February - July 2020 

      Middleton, L.; Mohan, A.B.; Babu, R.; Shieh, J.; Ghazali, S.B.; Dhar, G.; Belton, B.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2020)
      Type: Report
      We conducted a monthly phone survey with fish supply chain actors in Andhra Pradesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions ...

    • Impacts of COVID-19 on aquatic food supply chains in Egypt February – November 2020 

      Middleton, L.; Nasr-Allah, A.M.; EL-Sira, I.S.; Sbaay, A.S.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Belton, B.; Haas, B.; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Ashraf Shabaan Sbaay: 0000-0001-5678-7488; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Report
      We conducted a bi-weekly phone survey with fish supply chain actors in Egypt to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...

    • Impacts of COVID-19 on Aquatic Food Supply Chains in Egypt February – July 2020 

      Middleton, L.; Nasr-Allah, A.M.; EL-Sira, I.S.; Sbaay, A.S.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Belton, B.; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Ashraf Shabaan Sbaay: 0000-0001-5678-7488; Saadiah binti Ghazali: 0000-0001-9796-6159 (2020)
      Type: Report
      We conducted a bi-weekly phone survey with fish supply chain actors in Egypt to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...

    • Loss and waste in fish value chains: A review of the evidence from low and middle-income countries 

      Kruijssen, F.; Tedesco, I.; Ward, A.; Pincus, L.; Love, D.; Thorne-Lyman, A.; Lauren Pincus: 0000-0002-8883-7264 (2020)
      Type: Journal Article
      This paper reviews the literature assessing fish waste and loss in low- and middle-income countries. We find significant variation in estimates of loss in different parts of the value chain, due in part to the diversity ...

    • A review of the performance of fish seed systems in Africa 

      Shikuku, K.M.; Ochenje, I.; Muthini, D.; Kelvin Mashisia Shikuku: 0000-0003-2290-074X (2021)
      Type: Internal Report
      Globally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa, fish production has significantly increased in recent years, but the proportion of fish production relative ...