Now showing items 1-10 of 59
Promoting Youth Engagement and Employment in Agriculture and Food Systems
Type: Internal Report
This report, prepared at the request of the Committee on World Food Security, explores the trends, constraints and prospects of young people’s engagement and employment in agriculture and sustainable food systems. Today’s ...
A review of aquafeed business models and the feed value chain in Zambia and Malawi
Over the last decade, the aquaculture sector in Zambia and Malawi has tremendously grown. The availability of commercial feed companies producing complete commercial feed diets in Zambia has been one of the key factors ...
Nutrition scientist Dr. Shakuntala Thilsted awarded the 2021 World Food Prize
Type: News Item/Press Item
CGIAR scientist at WorldFish honored for improving the quality, quantity, and availability of food in the world thanks to her pioneering scientific work on nutrition, fish, and aquatic foods systems.
Suchana Semi-annual Survey 2019 Report
Type: Internal Report
Bangladesh has significantly improved its poverty and food security status over the years. Still there is scope to improve nutrition and livelihood status at the rural marginal level. With this goal, focusing on children, ...
COVID-19 impact on aquatic food systems reveals insights for future resilience
The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure ...
USAID_Feed the future Sierra Leone_Annual Progress Report_October2018
Type: Donor Report
This is an annual progress report related to the activities carried out in 2017/2018. The Feed the Future Sierra Leone Scaling up Aquaculture Production (SAP) project aims to increase fish production and consumption and ...
Fish for Livelihoods Newsletter (Jan - Mar 2021)
This document entails brief information about the activities carried out in the quarter (Jan - Mar 2021) by the "Fish for Livelihoods" activity.
“Essential non-essentials”: COVID-19 policy missteps in Nigeria rooted in persistent myths about African food supply chains
Type: Journal Article
Food supply chains are extremely important for food access and livelihoods across Africa, but their role is often overlooked and underappreciated. Under normal conditions, the gap between myth and reality can result in the ...
Fish for Livelihoods Newsletter (Oct - Dec 2020)
This document entails information on what has been successfully achieved during the reporting period from October 2020 through December 2020.
Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh. May-Sept 2020
The COVID-19 pandemic has disrupted food systems globally, resulting in significant impacts on economic and food security. In Bangladesh, aquatic food value chains make up a large part of the country’s food system. WorldFish ...