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The role of farmed fish in the diets of the resource-poor in Egypt
Type: Report
The Egyptian aquaculture industry provides more than 100,000 full-time or part-time jobs and produces the country's least-expensive farmed animal protein. Thus, aquaculture plays an important role in both sustaining ...
Standard Operating Procedure: Inclusion of small fish in Supplementary Nutrition Programme (SNP). Pilot study in Odisha, India (Odia version)
Type: Manual
The Odia version of the manual used for training the ICDS functionaries at the field level in the project area. The English version is available at https://hdl.handle.net/20.500.12348/4355
Non-farmed fish contribute to greater micronutrient intakes than farmed fish: results from an intra-household survey in rural Bangladesh
Type: Journal Article
Fish is the most important animal-source food (ASF) in Bangladesh, produced from capture fisheries (non-farmed) and aquaculture (farmed) sub-sectors. Large differences in micronutrient content of fish species from these ...
Dietary diversity determinants and contribution of fish to maternal and underfive nutritional status in Zambia
Type: Journal Article
This study examines socio-economic determinants of food consumption patterns amongst women of reproductive age and children aged 6–59 months from urban poor settlements of Lusaka and their implications for nutritional ...
Nutrient composition of demersal, pelagic, and mesopelagic fish species sampled off the coast of Bangladesh and their potential contribution to food and nutrition security - The EAF Nansen Programme
Type: Journal Article
Fish is a major part of the Bangladeshi diet supplying several essential micronutrients vital for food and nutrition security, but additional data on the nutrient composition of marine fish species is required. Mesopelagic ...
Value chain analysis of the Egyptian aquaculture feed industry
Type: Report
The commercial aquaculture feed industry in Egypt is growing at a rapid rate. As a result, the number of fish feed mills has increased from just 5 mills producing about 20,000 t per year in 1999, to over 60 mills with a ...
Nutrient composition of 19 fish species from Sri Lanka and potential contribution to food and nutrition security
Type: Journal Article
Sri Lanka is a country with several pressing nutritional issues, such as high wasting rates, micronutrient deficiencies, and non-communicable diseases. Fish is an important part of the Sri Lankan diet, and represent a rich ...
Standard Operating Procedure: Inclusion of small fish in Supplementary Nutrition Programme (SNP): Pilot study in Odisha, India
Type: Manual
This document provides the standard operating procedure for inclusion of small fish in Supplementary Nutrition Programme of Odisha.
Fish availability and marketing system at local markets of a coastal district, Southern Bangladesh
Type: Journal Article
Fish biodiversity is important for the future sustainability of aquatic resources in Bangladesh. However, stresses due to overfishing, climate change, habitat loss, eutrophication and pollution pose threats to fish ...