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    Impacts of COVID-19 on aquatic food supply chains in Egypt February – November 2020 

    Middleton, L.; Nasr-Allah, A.M.; EL-Sira, I.S.; Sbaay, A.S.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Belton, B.; Haas, B.
    Type: Report
    We conducted a bi-weekly phone survey with fish supply chain actors in Egypt to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
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    Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh (Round 2) 

    Mamun, A.; Shieh, J.; Belton, B.
    Type: Report
    Aquatic food value chains make up a large part of Bangladesh’s food system. In this report, we explore how actors in Bangladesh’s aquatic food supply chain have been affected by COVID-19. We conducted qualitative telephone ...
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    Labour, identity and wellbeing in Bangladesh's dried fish value chains 

    Belton, B.; Hossain, M.A.R.; Thilsted, S.H.
    Type: Book Chapter
    Dried fish products play an important role in the diets of fish consumers and in the livelihoods of actors in fisheries value chains throughout Africa and Asia. In Bangladesh, a large proportion of marine and freshwater ...
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    The effect of daily consumption of the small fish Amblypharyngodon mola or added vitamin A on iron status: a randomised controlled trial among Bangladeshi children with marginal vitamin A status 

    Andersen, A.B.; Schmidt, L.K.H.; Faurholt-Jepsen, D.; Roos, N.; Friis, H.; Kongsbak, K.; Wahed, M.A.; Thilsted, S.H.
    Type: Journal Article
    Amblypharyngodon mola (mola) is a nutrient-rich, small fish found in ponds and rice fields in Bangladesh. The aim of the present intervention was to assess the effect of mola consumption on iron status in children with ...
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    Fish and meat are often withheld from the diets of infants 6 to 12 months in fish-farming households in rural Bangladesh 

    Thorne-Lyman, A.L.; Valpiani, N.; Akter, R.; Baten, Md A..; Genschick, S.; Karim, M.; Thilsted, S.H.
    Type: Journal Article
    Fish is a widely available animal-source food in Bangladesh and a rich source of nutrients, yet little is known about practices related to incorporating fish into the diets of infants and young children. Our study makes ...
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    The social relations of catfish production in Vietnam 

    Belton, B.; Little, D.C.; Le, X.S.
    Type: Journal Article
    The growth of intensive export-oriented Pangasius catfish production in Vietnam’s Mekong Delta is unparalleled in terms of rapidity and scale by any other agricultural sector, with production climbing from a low base to ...
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    The Role of Aquatic Foods in Sustainable Healthy Diets 

    Ahern, M.; Thilsted, S.H.; Oenema, S.; Barange, M.; Cartmill, M.K.; Brandstrup, S.C.; Doumeizel, V.; Dyer, N.; Frøyland, L.; Garrido-Gamarro, E.; Kühnhold, H.; Mohammed, E.; Penarubia, O.; Potin, P.; Sharan, S.; Utheim, A.; Uyar, B.; Vannuccini, S.; Ward, A.; Zhou, X.
    Type: Working Paper
    Diverse aquatic foods – including animals, plants and microorganisms farmed in and harvested from water, as well as cell and plant-based foods emerging from new food technologies – have an essential role in ensuring food ...
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    Small fish make you and your child smart and healthy 

    WorldFish
    Type: Poster
    This poster is about the healthy benefits of small indigenous fish species for children.
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    Sierra Leone fish value chain with special emphasis on Tonkolili District 

    Kassam, L.; Lakoh, K.; Longley, C.; Phillips, M.J.; Siriwardena, S.N.
    Type: Report
    The USAID-funded Sierra Leone Feed the Future (FtF) Agriculture Project implemented by WorldFish has completed its initial pilot phase (July 2015 to September 2016). During this phase, the project identified and tested ...
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    Zambia planning meeting, 8-9 Nov 2007. Workshop report 

    Chilima, D.M.
    Type: Report
    The WorldFish Center and FAO are implementing a regional programme entitled "Fisheries and HIV/AIDS in Africa; investing in sustainable solutions", funded by the Swedish International Development Cooperation Agency (Sida) ...
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    AuthorThilsted, S.H. (53)Belton, B. (39)Sarker, A.K. (30)Baten, M. (29)Rizaldo, Q. (28)Dhar, G. (20)Ghazali, S.B. (20)Shieh, J. (17)Tran, N. (17)Byrd, K.A. (15)... View MoreSubjectnutrition (201)Fish (195)zero hunger (129)no poverty (109)aquaculture (79)food security (70)life below water (66)value chains (65)gender equality (64)good health and well-being (55)... View MoreDate Issued2020 - 2023 (207)2010 - 2019 (110)2000 - 2009 (4)1997 - 1999 (1)TypeJournal Article (88)Donor Report (61)Report (58)Internal Report (32)Brief (31)Blog (20)Poster (20)Newsletter (14)Video (14)Working Paper (14)... View MoreRegionSouthern Asia (106)South-Eastern Asia (56)Eastern Africa (46)South Asia (37)Global (35)Africa (27)Western Africa (24)South East Asia (23)Northern Africa (13)Asia (11)... View MoreCRPFISH (236)AAS (24)Fish (8)POLICIES, INSTITUTIONS AND MARKETS (7)AGRICULTURE FOR NUTRITION AND HEALTH (6)Livestock and Fish (3)A4NH (2)LIVESTOCK (2)Policies, Institutions, and Markets (2)ROOTS, TUBERS AND BANANAS (2)... View More

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