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    Now showing items 371-380 of 399

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    Resilient Aquatic Food Systems Initiative Launch in Zambia: work package 5 Technologies Assessment 

    Muzungaire, L.; Mudege, N.; Sichone, M.
    Type: Report
    The Resilient Aquatic Food Systems Initiatives (RAqFS) focuses on research-for development to catalyze the scaling of transformative innovations, policies and approaches to support aquatic foods in delivering more sustainable ...
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    Prospects of fish supply-demand and its implications for food and nutrition security in Egypt 

    Tran, N.; Long Chu, H.; Chan, C.; Peart, J.; Nasr-Allah, A.M.; Karisa, H.C.
    Type: Journal Article
    Aquaculture plays an increasingly important role in meeting the rising global demand for fish fuelled by economic and demographic growth. However, in many middle-income countries, aquaculture is constrained by rising labour ...
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    Fish seed and feed value chains analysis and their critical factors for aquaculture development in Tanzania 

    Shoko, A.P.; Limbu, S.M.; Ulotu, E.E.; Shayo, S.D.; Silas, M.O.; Chimatiro, S.; Madalla, N.; Tamatamah, R.A.
    Type: Journal Article
    Seeds and feeds are among the most important inputs required for sustainable aquaculture industry development in any country worldwide. However, the value chain analysis of seeds and feeds in most developing countries ...
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    Case studies of success stories in Kenya’s agribusiness sector 

    Gatonye, M.; Adam, R.
    Type: Internal Report
    Agribusinesses are an integral part of the Kenyan economy and, while facing many challenges, have shown to be adaptable to local and international conditions. These agribusiness case studies success stories provide insights ...
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    A Community Health Worker Becomes a FishFirst! Zambia Champion and Local Catalyst for Change 

    Chileya, A.; Muzungaire, L.; Mudege, N.; Ragsdale, K.
    Type: Blog
    In 2022, the FishFirst! Zambia team returned to Lake Kariba to implement the second phase of their research, which focused on providing nutrition training, conducting cooking demonstrations and implementing sensory panels ...
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    Accelerating pond aquaculture development and resilience beyond COVID: Ensuring food and jobs in Ghana 

    Ragasa, C.; Agyakwah, S.K.; Asmah, R.; Mensah, E.T.; Amewu, S.; Oyih, M.
    Type: Journal Article
    Over the past decade, the aquaculture sector in Ghana has experienced tremendous growth—driven mainly by large-scale cage aquaculture. Pond aquaculture, traditionally extensive and with limited external inputs, has been ...
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    Near-real-time nutrition-sensitive fisheries management 

    Tilley, A.; Longobardi, L.; Bonis-Profumo, G.
    Type: Presentation
    Presentation of PeskAAS system and the novel integration of near-real-time nutrition modelling of catches for use in Timor-Leste fisheries management and food balance sheet
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    Future fish supply and demand in Tanzania 

    Tran, N.; Maskaeva, A.; Msafiri, M.; Chan, C.; Peart, J.; Mrosso, H.; Shoko, A.P.; Madalla, N.
    Type: Internal Report
    Aquatic food production in Tanzania has substantial room to grow as multiple indicators of fishery performance are lower than expected. Tanzania’s population growth is outpacing the rate of growth in the aquatic food supply, ...
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    Fish Improves Nutrition (Ikan Hadi'ak Nutrisaun) flipbook (Tetum language) 

    Klumpyan, K.
    Type: Training Material
    Fish Improving Nutrition Flipbook containing four different interactive sessions that promote fish consumption of tilapia/nile fish, building fish deboning skills, and a budgeting activity for nutritious food. Information, ...
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    Eat fish for good health (Han ikan di'ak ba saúde) 1-pager (Tetum language) 

    Klumpyan, K.; Bonis-Profumo, G.
    Type: Training Material
    Lafaek Community Magazine 1-pager promoting fish consumption particularly for pregnant women and young children, disseminated at national level to 50% of households in Timor-Leste starting in February 2023. Also printed ...
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    AuthorThilsted, S.H. (53)Belton, B. (39)Sarker, A.K. (30)Baten, M. (29)Rizaldo, Q. (28)Dhar, G. (20)Ghazali, S.B. (20)Shieh, J. (17)Tran, N. (17)Byrd, K.A. (15)... View MoreSubjectnutrition (201)Fish (195)zero hunger (129)no poverty (109)aquaculture (79)food security (70)life below water (66)value chains (65)gender equality (64)good health and well-being (55)... View MoreDate Issued2020 - 2023 (207)2010 - 2019 (110)2000 - 2009 (4)1997 - 1999 (1)TypeJournal Article (88)Donor Report (61)Report (58)Internal Report (32)Brief (31)Blog (20)Poster (20)Newsletter (14)Video (14)Working Paper (14)... View MoreRegionSouthern Asia (106)South-Eastern Asia (56)Eastern Africa (46)South Asia (37)Global (35)Africa (27)Western Africa (24)South East Asia (23)Northern Africa (13)Asia (11)... View MoreCRPFISH (236)AAS (24)Fish (8)POLICIES, INSTITUTIONS AND MARKETS (7)AGRICULTURE FOR NUTRITION AND HEALTH (6)Livestock and Fish (3)A4NH (2)LIVESTOCK (2)Policies, Institutions, and Markets (2)ROOTS, TUBERS AND BANANAS (2)... View More

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