Now showing items 1-10 of 12
Fish for Livelihoods Nutrition Update - November
The update in November features the adoption of integrated farming system among Fish for Livelihoods project farmers.
Fish for Livelihoods Nutrition Update - June
The update in June features the training on good post-harvest practices to over 25 fresh fish vendors in Pekhon, Nyaung Shwe, Tarlay, Bhamo and Myitkyina (Shan and Kachin States). The aim of the training was to enhance ...
Nutrition approaches in the Fish for Livelihoods project (Burmese version)
This document is a guideline about the nutrition approaches to be followed in Fish for Livelihoods project. Development and printing of communication materials on nutrition and WASH based on the Essential Nutrition Actions ...
Fish for Livelihoods Nutrition Update - December
The update in December features the Scaling Up Nutrition Civil Society Alliance (SUN CSA) general assembly in Myanmar. The 3-day online event participated by UN organizations, INGOs, LNGOs, CBOs and selected donors.
Fish for Livelihoods: Nutrition update September 2020
The newsletter provides a summary of the dried small fish powder activity implemented by Fish for Livelihoods project funded by USAID through engagement with a local company in Myanmar.
Fish for Livelihoods Nutrition Update - October
The update in October features the distribution of WASH facilities to Fish for Livelihoods project participants.
Dried small fish powder provides opportunity for child health in Myanmar
This blog summarised the experience of Developing dried small fish powder as a complementary food for infants and family foods for young children by engaging a local company in Myanmar.
Fish for Livelihoods Nutrition Update - January
The update in January features the story of farmer adopting to carp mola polyculture systems; from pond to nutritious plate- a story from the field
Nutrition and COVID-19
This document captures the information on basic nutrition available to consume fish, vegetables, and other nutritious food. It demonstrates that how less intake of nutrition leads to the malnutrition. Furthermore, the ...
Better management practices (BMP) for vegetable production systems
The purpose of the English language booklet is to provide easily understood illustrated information on improved vegetable production practices in a user friendly format, covering soils, fertilizers, production seasonality, ...