Standard Operating Procedure: Inclusion of small fish in Supplementary Nutrition Programme (SNP): Pilot study in Odisha, India

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/4355

Abstract

This document provides the standard operating procedure for inclusion of small fish in Supplementary Nutrition Programme of Odisha.

Collections

Value chains and nutrition [186]

Download

SOP_Fish_in_ICDS_June_2020_amendments_16_Sept_2020_1_.pdf (3.283Mb)

Date

2020

Author

O’Meara, L.
Pincus, L.
Ratha, B.C.

Author(s) ORCID(s)

Lauren Pincushttps://orcid.org/0000-0002-8883-7264
Lydia O'Mearahttps://orcid.org/0000-0002-0670-5322

Subject(s)

small fish; nutrition sensitive aquaculture; dried fish; processed fishery product; Fish

AGROVOC Keywords

nutrition ; women ; surveys ; malnutrition ; micronutrients ; children ; fish

Type

Manual

Publisher

WorldFish

Metadata

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