Browsing Climate Change by Subject "nutrition, health and food security"

Now showing items 1-8 of 8

    • COP27 Communications Toolkit, Worldfish 

      Lim, F.; Florine Lim: 0000-0002-9380-4993 (2022)
      Type: Manual
      Marine and freshwater resources provide millions of impoverished people across the world with livelihoods and a range of critical ecosystem services. Aquatic food systems are unique and complex, transcending long distances ...

    • Engaging with partners to strengthen nutrition, livelihoods and climate adaptation research: Workshop report from Viqueque Municipality, Timor-Leste 

      Bonis-Profumo, G.; Ximenes, I.D.; Simões, N.; Pereira, M.; Mills, D.J.; Gianna Bonis-Profumo: 0000-0003-4122-0731; David Jonathan Mills: 0000-0003-0181-843X (2023)
      Type: Brief
      WorldFish operates a transdisciplinary research-in-development program in Timor-Leste, hosted by the national government and the Directorate General of Fisheries, Aquaculture and Marine Resources (DG-FAMR). Two new projects ...

    • Integrated food, land, water and energy systems for climate resilient landscapes 

      Baum, M.; Lahham, N.; Brouziyne, Y.; Anarbekov, O.; Nangia, V.; Abay , K.; Nasr-Allah, A.M.; Lal Jat, M.; Michael Baum: 0000-0002-8248-6088; Youssef Brouziyne: 0000-0001-6710-9527; Oyture Anarbekov: 0000-0003-0622-5940; Vinay Nangia: 0000-0001-5148-8614; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556 (2022)
      Type: Presentation
      From Fragility to Resilience in Central and West Asia and North Africa (F2R CWANA) WP 4: Integrated food, land, water, and energy systems for climate-resilient landscapes Inception Workshop Morocco May 17, 2022.

    • Rice-fish scoping report for AICCRA Mali 

      Freed, S.; Eam, D.; Tchetchan, B.; Dossou-Yovo, E.; Futakuchi, K.; Yossa, R.; Sarah Freed: 0000-0001-8574-8218; Rodrigue Yossa: 0000-0003-4792-0173 (2023)
      Type: Internal Report
      Rice and fish are important foods and products in Mali that face challenges from the effects of climate change. To identify gaps and needs, as well as opportunities for improving climate resilience and livelihoods through ...

    • Transforming climate-resilient aquatic food systems for shared prosperity 

      Lim, F.; Mohd Khalid, A.; Florine Lim: 0000-0002-9380-4993 (2022)
      Type: Presentation
      Transformation towards healthy and sustainable food systems for people and the planet is not possible without aquatic foods. Our priority is to ensure greater integration of fish and aquatic foods into the global agricultural ...

    • Transforming climate-resilient aquatic food systems for shared prosperity 

      Lim, F.; Mohd Khalid, A.; Florine Lim: 0000-0002-9380-4993 (2022)
      Type: Poster
      By 2050, we will need to feed more than nine billion people. Aquatic foods can help accomplish this while building healthy and resilient communities worldwide.

    • Transforming climate-resilient aquatic food systems for shared prosperity 

      Nasr-Allah, A.M.; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556 (2022)
      Type: Video
      This event takes place in the Food and Agriculture Pavilion at the UN Climate Change Conference 2022 (COP27), co-hosted by CGIAR, FAO and The Rockefeller Foundation. For the full program of events visit https://cop27food ...

    • WorldFish at COP27: Transforming climate-resilient aquatic food systems for shared prosperity 

      Lim, F.; Florine Lim: 0000-0002-9380-4993 (2022)
      Type: Brochure
      Aquatic food systems are integral to building healthy and resilient communities worldwide. They offer an irreplaceable – and at times the most affordable – source of micronutrients, essential fatty acids and high-quality ...