Search
Now showing items 1-10 of 10
Impacts of climate change and variability on fish value chains in Uganda
Type: Report
Fish are a significant source of income and food security in Uganda, highly vulnerable to climate and non-climate related drivers of change. This study examines the vulnerability of the fish sector in Uganda as it relates ...
Fisheries and aquaculture in a changing climate
Type: Brief
This policy brief highlights the key issues to ensure that decision makers and climate change negotiators are aware of and understand the changes and their impacts, and the opportunities for adaptation and mitigation in ...
Autonomous adaptation to climate change by shrimp and catfish farmers in Vietnam’s Mekong River delta
Type: Working Paper
The Mekong River delta of Vietnam supports a thriving aquaculture industry but is exposed to the impacts of climate change. In particular, sea level rise and attendant increased flooding (both coastal and riverine) and ...
Climate change and adaptation in fisheries and aquaculture
Type: Working Paper
This document is a draft paper to be used for discussion purposes only.
Adapting to climate change: the ecosystem approach to fisheries and aquaculture in the Near East and North Africa region
Type: Journal Article
The FAO/WorldFish Center Workshop on Adapting to Climate Change: the Ecosystem Approach to Fisheries and Aquaculture in the Near East and North Africa took place in November, 2009 to identify and address the impacts created ...
Climate change, small-scale fisheries and smallholder aquaculture
Type: Book Chapter
Fisheries and aquaculture both contribute to meeting the Millennium Development Goals but vulnerability to climate change threatens the contribution that they make to development. Impacts of climate change on small-scale ...
Fish farmers’ perceptions, impacts and adaptation on/of/to climate change in Africa (The case of Egypt and Nigeria)
Type: Book Chapter
Perception is the bed rock to really apprehend the assertiveness and interpretations of the farmers which are the grass root receptors or benefactors of the effects of climate change. Individual perception and knowledge ...
Aquaculture Adaptation to Climate Change in Vietnam's Mekong Delta
Type: Book Chapter
Most of the aquaculture production in South-east Asia occurs in the floodplains and coastal areas that are highly exposed and vulnerable to climate change impacts and sea-level rise (SLR). This chapter presents an example ...
The future is now: how scenarios can help Senegalese and Mauritanian fisheries adapt to climate change
Type: Journal Article
Localized changes in the productivity of marine and inland waters induced by climate change will pose new challenges to the fishery and the aquaculture sectors in West Africa. However, climate change does not occur in ...
Enhancing the resilience of inland fisheries and aquaculture systems to climate change
Type: Journal Article
Some of the most important inland fisheries in the World are found in semi-arid regions. Production systems and livelihoods in arid and semi-arid areas are at risk from future climate variability and change; their fisheries ...