Peru experiences recurrent ENSO (El Niño Southern Oscillation) events during which the Peruvian bay scallop (Argopecten purpuratus) undergoes substantial changes in its stock size. In the North of the country strong warm ...

Climate change poses new challenges to the sustainability of fisheries and aquaculture systems, with serious implications for the 520 million people who depend on them for their livelihoods and the nearly 3 billion people ...

Lake Chilwa is shared by Malawi and Mozambique, it supports an important fishery and its watershed is undergoing rapid population growth and increasing utilization for agricultural production. It is a shallow, closed basin ...

Outdated assumptions around gender continue to hinder effective and fair policymaking and action for climate mitigation and adaptation, a new study published in Nature Climate Change has found.

The Solomon Islands National Plan of Action (SI-NPOA): Coral Triangle Initiative on Coral Reefs, Fisheries, and Food Security (CTI-CFF) provides visionary guidance for the management of coral reefs and related ecosystems ...

Sustainability science suggests a core set of factors that foster significant change in governance, with leaders and entrepreneurs often identified as the main instigators. Discussions of leadership in governance transformations ...

Some of the most important inland fisheries in the World are found in semi-arid regions. Production systems and livelihoods in arid and semi-arid areas are at risk from future climate variability and change; their fisheries ...

To minimize the impacts of climate change on human wellbeing, governments, development agencies, and civil society organizations have made substantial investments in improving people’s capacity to adapt to change. Yet to ...

This study was funded through the USAID-supported Coral Triangle Support Partnership (CTSP). This study provides an insight into the changing demand for fish in the Solomon Islands over the next 20 years. It supports US ...

Fish provide essential nutrition and income to an ever-growing number of people around the world, especially where other food and employment resources are limited. Many fishers and aquaculturists are poor and ill-prepared ...