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dc.creatorRheman, S.en_US
dc.creatorDelamare-Deboutteville, J.en_US
dc.creatorChadag, V.en_US
dc.date.accessioned2022-10-18T20:09:12Z
dc.date.available2022-10-18T20:09:12Z
dc.date.issued2022-10-18en_US
dc.identifier.citationRheman S, Delamare-Deboutteville J and Mohan CV. 2022. Antimicrobial resistance (AMR): A major challenge for the aquaculture industry in Bangladesh. Penang, Malaysia: WorldFish. Fact Sheet: 2022-02.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/5272
dc.description.abstractIrrational and inappropriate antimicrobial use (AMU) in aquaculture can lead to the emergence and persistence of antimicrobial resistance (AMR) pathogens, and the risk of transfer of AMR pathogens from aquaculture settings through interlinked human-animal-environment spread pathway can be high. Various types of agrochemicals, aqua-medicines, and drugs, including antibiotics are frequently used in many predominant aquaculture systems in Bangladesh. Experts have identified several predisposing factors contributing to AMU and AMR development in aquaculture sectors in Bangladesh. This fact sheet contains relevant key points about AMU and AMR, a major challenge for the aquaculture industry in Bangladesh and also focuses on WorldFish’s work to address this challenge.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFish (WF)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectantimicrobial resistance (amr)en_US
dc.subjectantimicrobial use (amu)en_US
dc.subjectgenetic innovationen_US
dc.subjectgood health and well-beingen_US
dc.subjectlife below wateren_US
dc.subjectenvironmental health and biodiversityen_US
dc.subjectresilient agrifood systemsen_US
dc.titleAntimicrobial resistance (AMR): A major challenge for the aquaculture industry in Bangladeshen_US
dc.typeBriefen_US
cg.contributor.crpFishen_US
cg.contributor.funderDepartment for Environment, Food and Rural Affairsen_US
cg.contributor.projectAward of contract for the supply services to support the development of improved AMR surveillance in the aquaculture sector in Bangladeshen_US
cg.coverage.countryBangladeshen_US
cg.coverage.regionSouthern Asiaen_US
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocbangladeshen_US
cg.subject.agrovocFishen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationCentre for Environment, Fisheries and Aquaculture Scienceen_US
cg.identifier.statusLimited accessen_US
cg.contribution.worldfishauthorRheman, S.en_US
cg.contribution.worldfishauthorDelamare-Deboutteville, J.en_US
cg.contribution.worldfishauthorChadag, V.en_US
cg.description.themeSustainable aquacultureen_US
cg.identifier.urlhttps://mel.cgiar.org/dspace/limiteden_US
cg.creator.idJerome Delamare-Deboutteville: 0000-0003-4169-2456en_US
cg.creator.idVishnumurthy Mohan Chadag: 0000-0002-2574-284Xen_US


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