Now showing items 1-4 of 4

    • 2021 World Food Prize Laureate 

      Huso, D.; Doina Huso: 0000-0002-4477-2593
      Type: Website
      Dr. Shakuntala Haraksingh Thilsted, native of Trinidad and Tobago and a citizen of Denmark, received the 2021 World Food Prize for her groundbreaking research, critical insights and landmark innovations in developing ...
    • Gender-inclusive innovations for aquatic food systems transformation 

      Hossain, P.R.; Peerzadi Rumana Hossain: 0000-0002-1125-284X (2022)
      Type: Presentation
      Bangladesh is a highly vulnerable country to climate change, variability and extremes. Seasonal signature of extreme heat, heavy and mean precipitation changes, floods and cyclones are few among the challenges. These are ...
    • The importance of sex-disaggregated and gender data to a gender-inclusive COVID-19 response in the aquatic food systems 

      Choudhury, A.; Rajaratnam, S.; McDougall, C.; Afrina Choudhury: 0000-0003-1734-6238; Cynthia McDougall: 0000-0002-5606-6813 (2022)
      Type: Book Chapter
      The chapter underscores the importance of sex-disaggregated data and gender data for inclusive and evidence-informed fisheries and aquaculture policies and development programs.
    • In the Spotlight: Faridul Haque 

      Mohd Khalid, A. (2021)
      Type: News Item/Press Item
      WorldFish and the CGIAR research program on Fish Agri-Food Systems (FISH) are global leaders in aquatic food systems research and innovation, and science and partnerships are the foundation of our work. Our team delivers ...