Browsing WorldFish Corporate Documents by Subject "nutrition, health and food security"
Now showing items 1-5 of 5
-
Aquatic Foods for Healthy People and Planet: A Summary of our 2030 Research and Innovation Strategy
(2022)Type: BriefAquatic foods (animals and plants grown or harvested from water for food or feed) provide micronutrient-rich foods for 3.3 billion people and support the livelihoods of over 120 million. However, inadequate management and ... -
COP27 Communications Toolkit, Worldfish
(2022)Type: ManualMarine and freshwater resources provide millions of impoverished people across the world with livelihoods and a range of critical ecosystem services. Aquatic food systems are unique and complex, transcending long distances ... -
Transforming climate-resilient aquatic food systems for shared prosperity
(2022)Type: PosterBy 2050, we will need to feed more than nine billion people. Aquatic foods can help accomplish this while building healthy and resilient communities worldwide. -
WorldFish at COP27: Transforming climate-resilient aquatic food systems for shared prosperity
(2022)Type: BrochureAquatic food systems are integral to building healthy and resilient communities worldwide. They offer an irreplaceable – and at times the most affordable – source of micronutrients, essential fatty acids and high-quality ... -
WorldFish’s innovation catalog
(2022)Type: BriefThis document contains a collection of major innovation journeys delivered by WorldFish in collaboration with various partners in the effort of targeting some of the major development challenges in aquatic food systems. ...
