Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/684
Counting the fish eaten rather than the fish caught
| dc.creator | Allison, E. | |
| dc.creator | Mills, D.J. | |
| dc.date.accessioned | 2018-09-09T21:12:30Z | |
| dc.date.available | 2018-09-09T21:12:30Z | |
| dc.date.issued | 2018 | |
| dc.identifier.citation | Proceedings of the National Academy of Sciences of the United States of America, 115(29): 7459-7461 | |
| dc.identifier.issn | 0027-8424 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/684 | |
| dc.description.abstract | This is a commentary on a recent study by Fluet-Chouinard et al. that assesses fish catches by counting how many fish are eaten. | |
| dc.format | application/pdf | |
| dc.language | En | |
| dc.publisher | United States National Academy of Sciences | |
| dc.source | Proceedings of the National Academy of Sciences of the United States of America | |
| dc.title | Counting the fish eaten rather than the fish caught | |
| dc.type | Other | |
| dcterms.bibliographicCitation | Allison, E.H.; Mills, D.J. (2018). Counting the fish eaten rather than the fish caught. Proceedings of the National Academy of Sciences of the United States of America, 115(29): 7459-7461 | |
| cg.contributor.crp | Fish | |
| cg.identifier.worldfish | 4273 | |
| cg.subject.agrovoc | fish | |
| cg.subject.agrovoc | fisheries | |
| cg.subject.agrovoc | nutrition | |
| cg.contributor.affiliation | University of Washington | |
| cg.contributor.affiliation | WorldFish | |
| cg.identifier.status | Open access | |
| cg.identifier.ISIindexed | ISI indexed | |
| cg.contribution.worldfishauthor | Mills, D.J. | |
| cg.description.theme | Resilient small-scale fisheries | |
| dc.identifier.doi | https://doi.org/10.1073/pnas.1808755115 | en_US |
| cg.identifier.url | https://doi.org/10.1073/pnas.1808755115 |
