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Factors impacting antimicrobial resistance in the South East Asian food system and potential places to intervene: A participatory, one health study
Type: Journal Article
Background: With AMU projected to increase, South East Asia (SEA) is at high risk of experiencing disproportionate health, social, and economic burdens due to antimicrobial resistance (AMR). Our objective was to identify ...
Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home
Type: Journal Article
This study contributes to the growing literature on dietary quality and accessibility in the Global South. We analyze the nutrition implications of changing dietary patterns between 2008 and 2019 in one of Africa's largest ...
Networks, incentives and technology adoption: evidence from a randomised experiment in Uganda
Type: Journal Article
We use data from a randomised experiment in Uganda to examine effects of incentives on the decision to adopt drought-tolerant maize varieties (DTMVs) and mechanisms through which effects occur. We find that social recognition ...
Multistakeholder platforms for integrated landscape governance: The case of Kalomo District, Zambia
Type: Journal Article
Multistakeholder platforms (MSPs) that bring together a range of actors to collaboratively address land and natural resource governance issues are increasingly common in sub-Saharan Africa. However, the extent to which ...
The impact of multipurpose dams on the values of nature's contributions to people under a water-energy-food nexus framing
Type: Journal Article
The paper proposes a probabilistic approach to the assessment of the impacts of multipurpose dams. It is framed around the notion of Nature's Contributions to People (NCP) in the setting of the Water-Energy-Food nexus. The ...