Now showing items 921-940 of 5196

    • Scientific food systems help biodiversity, livelihoods 

      Abdul, W.M. (2021)
      Type: Blog
      Evidence-based collaborative approaches need to be applied to conservation as a million animal and plant species are being pushed to the brink of extinction and fish stocks fall globally. Scientific food systems help ...
    • Illuminating Hidden Harvests: The conversation around a global and collaborative small-scale fisheries study highlights the under-recognition and under-reporting of women’s work 

      Bevitt, K.
      Type: Blog
      Illuminating Hidden Harvests: The contribution of small-scale fisheries to sustainable development’ (IHH) is a collaborative study led by FAO, Duke University and WorldFish. The study, due out in 2021, consists of 58 country ...
    • Artemia4Bangladesh (Bengali version) 

      Rahman, M.M.; Shahriar, A.; Tashfiq, K.; Alam, S.; Hossain, M.; Hoque, R.; Muhammad Meezanur Rahman: 0000-0002-7305-8292 (2021)
      Type: Brochure
      In Bangladesh, 95 percent of crude salt is produced in Cox’s Bazar by 50,000 artisanal salt farmers across about 27,000 ha of land. With roughly half a million people directly or indirectly involved in salt production, it ...
    • This Nigerian Researcher Studies The ‘Hidden Harvests’ Of Small-Scale Fisheries 

      Wright, A.
      Type: News Item/Press Item
      With World Fisheries Day coming up on November 21, Nigerian researcher Kafayat Adetoun Fakoya is one of a huge number of scientists studying some of the world's smallest fishing industries, which, collectively, have a big impact.
    • How Does This Fisheries Researcher Help in East Timor? A Cookbook! 

      Wright, A.
      Type: News Item/Press Item
      November 21 may mark World Fisheries Day, but for Agustinha Duarte, a researcher from East Timor, her passion for fisheries goes year round – she's even working on a cookbook to help Timorese make the most of local varieties. ...
    • Why Africa's small-scale fisheries "may not count" 

      Oirere, S.
      Type: News Item/Press Item
      Despite the huge potential of Africa’s small-scale fisheries to boost the region’s food security, ramp up nutritional levels, alleviate poverty, and enhance environmental conservation, decision-makers across the continent ...
    • Climate smart culture of genetically improved tilapia 

      Nasr-Allah, A.M.; Ahmed Ibrahim, N.; Karisa, H.C.; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Nabil Ahmed Ibrahim: 0000-0002-2007-7684; Harrison Charo Karisa: 0000-0001-5323-794X (2020)
      Type: Presentation
      Zoominar II on innovative success stories in the NENA region: Tool to support smallholders under COVID-19 disruptive impact
    • Farming fish in fresh water is more affordable and sustainable than in the ocean 

      Belton, B.; Little, D.; Zhang, W. (2021)
      Type: Blog
      A tidal wave of interest is building in farming the seas. It’s part of a global rush to exploit oceanic resources that’s been dubbed the “blue acceleration.” Optimistic projections say that smart mariculture – fish farming ...
    • Better management practices manual for smallholders farming tilapia in pond-based systems in Zambia 

      Hoevenaars, K.; Ng'ambi, W. (2019)
      Type: Manual
      Better Management Practices (BMPs) for small-holder farming tilapia (GIFT) in pond-based systems in Zambia were developed based on learning from farmers’ field schools (FFSs) and demonstration ponds, including empirical ...
    • Artemia4Bangladesh 

      Rahman, M.M.; Shariar, A.; Tashfiq, K.; Alam, S.; Reza, M.; Hossain, M.; Muhammad Meezanur Rahman: 0000-0002-7305-8292 (2020)
      Type: Brochure
      In Bangladesh, 95 percent of crude salt is produced in Cox’s Bazar by 50,000 artisanal salt farmers across about 27,000 ha of land. With roughly half a million people directly or indirectly involved in salt production, it ...
    • Feed operator model 

      Mwema, C.M.; Catherine Mawia Mwema: 0000-0001-8015-5747 (2020)
      Type: Presentation
      Developing of the aquaculture feed models in Zambia has been motivated by the current status where 16% of the smallholder farmers in Luapula and Northern province use both commercial and home-made, 3% exclusive, and 65% ...
    • The Hatchery Operator Model 

      Lundeba, M.; Mary Lundeba: 0000-0001-8274-0800
      Type: Presentation
      This is a presentation on the hatchery operator model under a project supported by GIZ titled "Piloting inclusive business and entrepreneurial models for smallholder farmers and poor value chain actors in Zambia". Hatchery ...
    • Aquaculture’s role in propagating antimicrobial resistance must be addressed 

      Healey, N.; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X (2020)
      Type: Other
      Aquaculture is the world’s fastest growing food-production sector, but as the industry grows, so does the amount of antibiotics used to keep farmed fish free of disease. Chadag Vishnumurthy Mohan, lead scientist at World ...
    • Epizootic Ulcerative Syndrome 

      Chadag, V.; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X (2020)
      Type: Poster
      Epizootic ulcerative syndrome poster for creating awareness about clinical signs of EUS for improving surveillance and reporting of diseases in open water bodies
    • Assessment of the efficacy of prophylactic health products on water quality and shrimp (Penaeus monodon) performance at the nursery phase 

      Ali, H.; Rahman, M.M.; Jaman, A.; Eltholth, M.; Murray, F.; Hazrat Ali: 0000-0002-6303-1336; Muhammad Meezanur Rahman: 0000-0002-7305-8292 (2021)
      Type: Journal Article
      The aim was to assess the efficacy of prophylactic health products (PHPs) on shrimp (Penaeus monodon) post larvae (PL) during the nursery phase. This included five treatments: infeed probiotic (F_PRO), water probiotic ...
    • FISH Research Program: Reporting Guidelines 2020 

      Cullhaj, M.; Rossignoli, C.; Megi Cullhaj: 0000-0001-9042-3389; Cristiano Rossignoli: 0000-0001-8220-7360
      Type: Guidelines
      This document contains guidelines to support the 2020 annual reporting process for the FISH Research Program.
    • ASFA Magazine Issue #5 December 2020 

      FAO (2021)
      Type: Newsletter
      In this issue, we celebrate ASFA’s upcoming 50th Anniversary. ASFA was first published as a monthly printed journal of fisheries and aquaculture abstracts in 1971 and in this issue, we look back over ASFA’s past, as well ...
    • Training of Trainers and capacity building workshop for hatchery and feed operators in Kasama, Zambia Workshop report 

      Mudege, N.; Lundeba, M.; Kanyembo, H.; Mutakela, M.; Netsayi Mudege: 0000-0002-0389-1967; Mary Lundeba: 0000-0001-8274-0800 (2020)
      Type: Conference Proceedings
      IBEMS/Aquapreneur under the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) funded 'Piloting inclusive business and entrepreneurial models for smallholder farmers and poor value chain actors in Zambia and ...
    • Raising awareness to conserve ocean stressed 

      Asaduzzaman, M.; Abdul, W.M.
      Type: News Item/Press Item
      IUCN Bangladesh and WorldFish Bangladesh jointly organized the event marking the World Ocean day. Biodiversity conversations expert, activist, Scientist, teachers took part in the event. Dr. Abdul Wahab, Team Leader, ...
    • WorldFish to support Amphan-affected fishers in Cox’s Bazar 

      Asaduzzaman, M.; Abdul, W.M.
      Type: News Item/Press Item
      WorldFish Bangladesh has extended its support among the cyclone Amphan-affected fishers in Cox’s Bazar. The organisation will operate a humanitarian assistance of $29,000, or Tk 2.46 million, to 426 households in four ...