2021-11-232021-11-232021Simmance FA, Kanyumba L, Cohen PJ, Njaya F, Nankwenya B, Gondwe E, Manyungwa C, Chimatiro S, Byrd K, O’Meara L et al. 2021. Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi. Penang, Malaysia: WorldFish. Program Brief: 2021-27.https://hdl.handle.net/20.500.12348/4950An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.PDFCC-BY-NC-4.0systems transformationno povertyzero hungergood health and well-beingresponsible consumption and productionlife below waterclimate adaptation and mitigationenvironmental health and biodiversityFishBrief