2018-07-272018-07-272017The Egyptian Journal of Aquatic Research, online first 25 July [open access]1687-4285https://hdl.handle.net/20.500.12348/124In this article, the authors provide a pioneer snapshot of the co-occurrence of aflatoxins, fumonisin and ochratoxin A, as well as other mycotoxins, in fish feed and ingredients from East Africa. A total of 52 samples of finished fish feeds and ingredients were collected from smallholder farmers in Kenya, Tanzania, Rwanda and Uganda, and analyzed.application/pdfMycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East AfricaJournal Articlehttps://doi.org/10.1016/j.ejar.2017.07.001