2024-04-102024-04-102024Boylan S, Bogard JR and Bonis-Profumo G. 2024. Diet quality and aquatic food consumption in Timor-Leste: A scoping review. Penang, Malaysia: WorldFish. Technical Report: 2024-06.https://hdl.handle.net/20.500.12348/5921The aim of this scoping review was to better understand the assessment profile of diet quality and AF consumption in Timor-Leste. It has four objectives: (1) understand the extent and range of methods used to assess diet, particularly AF consumption, (2) identify any relevant gaps in assessment, (3) provide an overview of diet quality and AF consumption and (4) provide an overview of knowledge and attitudes in relation to AF consumption.PDFCC-BY-NC-4.0aquatic foodsInternal Report