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dc.creatorThe WorldFish Center
dc.date.accessioned2018-10-06T11:55:03Z
dc.date.available2018-10-06T11:55:03Z
dc.date.issued2011
dc.identifierWF_2821.pdf
dc.identifier.citationThe WorldFish Center. Penang, Malaysia. 2 p.
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1148
dc.description.abstractThis fact sheet presents the main findings from a global review of aquaculture conducted by the WorldFish Center in collaboration with Conservation International. The report “Blue Frontiers: Managing the environmental costs of aquaculture” aims to inform policy makers about the impacts of aquaculture on the environment and to stimulate debate on the optimal animal food production systems for tomorrow.
dc.formatapplication/pdf
dc.languageEn
dc.rightsCC BY 4.0
dc.titleBlue frontiers: managing the environmental costs of aquaculture
dc.typeOther (Factsheet)
dcterms.bibliographicCitationThe WorldFish Center (2011). Blue frontiers: managing the environmental costs of aquaculture. The WorldFish Center. Penang, Malaysia. 2 p.
cg.identifier.worldfish2821
cg.subject.agrovocaquaculture
cg.subject.agrovocEnvironmental Impact Assessment
cg.subject.worldfishconservation
cg.subject.worldfishpolicy
cg.subject.worldfishenvironmental assessment
cg.identifier.statusOpen access
cg.description.themeSustainable aquaculture


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