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dc.creatorDugan, P.
dc.creatorBandi, B.
dc.creatorBéné, C.
dc.date.accessioned2018-10-19T09:33:12Z
dc.date.available2018-10-19T09:33:12Z
dc.date.issued2009
dc.identifier2542.pdf
dc.identifier.citationp. 133-146. In: Wramner P., M. Cullberg and H. Ackefors (eds.) Fisheries, sustainability and development. Royal Swedish Academy of Agriculture and Forestry, Stockholm. [open access]
dc.identifier.isbn9185205875
dc.identifier.issn0023-5350
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1459
dc.description.abstractThis paper highlights the importance of fisheries and aquaculture in management of the world’s water resources. It underlines the value of these resources and the critical importance of managing water quantity and quality for fisheries and aquaculture as well as for other human uses. This will require more holistic approaches to water management and the effective governance systems these require.
dc.formatapplication/pdf
dc.languageEn
dc.publisherRoyal Swedish Academy of Agriculture and Forestry
dc.titleWater and fisheries
dc.typeBook Chapter
dcterms.bibliographicCitationDugan, P.; Bandi, B.; Béné, C. (2009). Water and fisheries. p. 133-146. In: Wramner P., M. Cullberg and H. Ackefors (eds.) Fisheries, sustainability and development. Royal Swedish Academy of Agriculture and Forestry, Stockholm.
cg.identifier.worldfish2542
cg.subject.agrovocagriculture
cg.subject.agrovocaquaculture
cg.subject.agrovocfisheries
cg.subject.agrovocgovernance
cg.subject.agrovocwater management
cg.subject.worldfishfisheries management
cg.contributor.affiliationWorldFish
cg.identifier.statusOpen access
cg.contribution.worldfishauthorDugan, P.
cg.contribution.worldfishauthorBandi, B.
cg.contribution.worldfishauthorBéné, C.
cg.description.themeSustainable aquaculture


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