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dc.creatorKarim, M.
dc.creatorLittle, D.C.
dc.date.accessioned2018-07-30T09:18:47Z
dc.date.available2018-07-30T09:18:47Z
dc.date.issued2017
dc.identifier4164_2017_Karim_Impacts.pdf
dc.identifier.citationAquaculture Research, online first 24 Aug
dc.identifier.issn1355-557X
dc.identifier.urihttps://hdl.handle.net/20.500.12348/170
dc.description.abstractThe roles of homestead ponds and surrounding dike production of vegetables on farms in peri-urban and rural communities in central north Bangladesh were assessed. The study supports the view that small homestead ponds can contribute to the wider food supply, and that such "quasi-peasant" forms of aquaculture contribute to reduced poverty and enhanced dietary diversity and food security in the broader population.
dc.formatapplication/pdf
dc.publisherBlackwell Publishers
dc.sourceAquaculture Research
dc.titleThe impacts of integrated homestead pond-dike systems in relation to production, consumption and seasonality in central north Bangladesh
dc.typeJournal Article
dcterms.bibliographicCitationKarim, M.; Little, D.C. (2017). The impacts of integrated homestead pond-dike systems in relation to production, consumption and seasonality in central north Bangladesh. Aquaculture Research, online first 24 Aug
dc.description.versionPeer Review
cg.contributor.crpFISH
cg.contributor.funderUK Department for International Development (DFID)
cg.coverage.countryBangladesh
cg.coverage.regionSouth Asia
cg.identifier.worldfish4164
cg.subject.agrovocfish culture
cg.subject.agrovocfish ponds
cg.subject.agrovochouseholds
cg.subject.agrovocrice
cg.subject.agrovocsurveys
cg.subject.agrovocsustainable agriculture
cg.subject.agrovocsustainable aquaculture
cg.subject.worldfishfish farming
cg.subject.worldfishsmall-scale agriculture
cg.subject.worldfishsmall-scale aquaculture
cg.contributor.affiliationWorldFish
cg.contributor.affiliationUniversity of Sterling
cg.identifier.statusOpen access
cg.identifier.ISIindexedISI indexed
cg.contribution.worldfishauthorKarim, M.
cg.description.themeSustainable aquaculture
dc.identifier.doihttps://doi.org/10.1111/are.13462en_US
cg.identifier.urlhttps://doi.org/10.1111/are.13462
cg.creator.idManjurul Karim: 0000-0003-4280-3568


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