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dc.creatorSimon, C.en_US
dc.creatorBlyth, D.en_US
dc.creatorAhmad Fatan, N.en_US
dc.creatorSuri, S.en_US
dc.date.accessioned2018-11-30T09:46:19Z
dc.date.available2018-11-30T09:46:19Z
dc.date.issued2019
dc.identifier.citationAquaculture, 501: 319-324.en_US
dc.identifier.issn0044-8486en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/1986
dc.description.abstractWorldwide tilapia production is rapidly growing and becoming increasingly reliant on the provision of cost-effective sustainable formulated feeds. In the paper, the authors assessed the capacity for various inclusion rates of the feed additive Novacq™ to improve growth performance in extruded diets containing 10% fishmeal as well as the growth response at 5% and 0% fishmeal, with or without the addition of 10% Novacq™ in extruded diets for GIFT tilapia fingerlings.en_US
dc.formatTXTen_US
dc.languageenen_US
dc.publisherElsevieren_US
dc.rightsCC-BY-4.0en_US
dc.subjectfeeden_US
dc.titleMicrobial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain)en_US
dc.typeJournal Articleen_US
dcterms.bibliographicCitationSimon, C. J. Blyth, D. Ahmad Fatan, N. Suri, S. (2019). Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain). Aquaculture, 501: 319-324.
cg.contributor.crpFISHen_US
cg.contributor.funderDepartment of Foreign Affairs and Tradeen_US
cg.contributor.projectNovel sustainable aquafeedsen_US
cg.coverage.countryMalaysiaen_US
cg.coverage.regionSouth East Asiaen_US
cg.identifier.worldfish4317
cg.subject.agrovocfeedsen_US
cg.subject.agrovoctilapiaen_US
cg.subject.agrovocgrowth rateen_US
cg.contributor.affiliationCommonwealth Science and Industrial Research Organisationen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusTimeless limited accessen_US
cg.identifier.ISIindexedISI indexeden_US
cg.contribution.worldfishauthorAhmad Fatan, N.en_US
cg.contribution.worldfishauthorSuri, S.en_US
cg.description.themeSustainable aquacultureen_US
dc.identifier.doihttps://dx.doi.org/10.1016/j.aquaculture.2018.11.052en_US
cg.creator.idSharon Suri: 0000-0003-3064-7991en_US


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