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dc.creatorDey, M.M
dc.creatorBimbao, G.B.
dc.creatorYong, L.
dc.creatorRegaspi, P.
dc.creatorKohinoor, A.H.M.
dc.creatorPongthana, N.
dc.creatorParaguas, F.J.
dc.date.accessioned2019-01-24T11:10:05Z
dc.date.available2019-01-24T11:10:05Z
dc.date.issued2000
dc.identifierhttp://www.tandfonline.com/doi/abs/10.1080/13657300009380258
dc.identifier.citationAquaculture Economics & Management 4 (1/2):13-31
dc.identifier.issn1365-7305
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2432
dc.description.abstractAn assessment of the status of production and consumption of tilapia in five Asian countries was made to provide a baseline for the analysis of the potential benefits of the introduction of a new, improved strain of Nile tilapia. This paper provides a comparative analysis of the profile of tilapia farmers and their farming systems, costs, returns and productivity of tilapia production, and fish consumption patterns in Bangladesh, China, the Philippines, Thailand and Vietnam, using data from household surveys conducted by ICLARM and its partners in 1995-96. Farmers grow tilapia in varied farming environments depending on the nature of their farmland and on their investment capacity. Tilapia is cultured mainly in semi-intensive systems on small and medium farms. The average farm size (pond area) of the surveyed pond operators varies from 0.60 ha (0.05 ha) in Bangladesh to 4.91 ha (1.56 ha) in the Philippines. In Asia, tilapia farming is very profitable. The productivity, costs of production and profitability of tilapia farms vary considerably among countries and production environments. Tilapia farming is becoming increasingly commercial with a large proportion of production is marketed. Tilapia is consumed mainly by poor consumers because of its relatively low price compared to other fish species.
dc.formatapplication/pdf
dc.languageEn
dc.publisherTaylor and Francis Ltd.
dc.sourceAquaculture Economics & Management
dc.titleCurrent status of production and consumption of tilapia in selected Asian countries
dc.typeJournal Article
dcterms.bibliographicCitationDey, M.M et al. (2000). Current status of production and consumption of tilapia in selected Asian countries. Aquaculture Economics & Management 4 (1/2):13-31
dc.description.versionPeer Review
cg.coverage.regionAsia
cg.identifier.worldfish1633
cg.subject.agrovoctilapia
cg.contributor.affiliationICLARM
cg.identifier.statusLimited access
cg.identifier.ISIindexedISI indexed
cg.description.themeSustainable aquaculture
dc.identifier.doihttps://doi.org/10.1080/13657300009380258en_US
cg.identifier.urlhttp://www.tandfonline.com/doi/abs/10.1080/13657300009380258


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