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dc.creatorPalomares, M.L.D.
dc.creatorGarces, L.R.
dc.creatorSia, Q.P. III
dc.creatorVega, M.J.M.
dc.date.accessioned2019-02-12T01:37:29Z
dc.date.available2019-02-12T01:37:29Z
dc.date.issued1997
dc.identifierna_1544.pdf
dc.identifier.citationNAGA 20 (2): 35-40
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2590
dc.description.abstractThe diet composition of fish caught in San Miguel Bay, Philippines, in April and May 1993 was studied. The diets of tiger-tooth croaker (Otolithes ruber), commerson's anchovy (Stolephorus commersonii); and the Indian anchovy (Stolephorus indicus) consisted mainly of zooplankton, primarily crustaceans. The stomach content of orangefin ponyfish (Leiognathus bindus) was found to consist mostly of detritus and unidentified materials. Daily rations estimated were: 1.90 g day super(1) for O. ruber of 17.3 g mean body weight (BW), 0.078 g day super(1) for S. commersonii) of 3.8 g mean BW, 0.062 g day super(1) for S. indicus of 3.9 g mean BW and 0.56 g day super(1) for L. bindus of 7.7 g mean BW.
dc.formatapplication/pdf
dc.languageEn
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceNAGA
dc.titleDiet composition and daily ration estimates of selected trawl-caught fishes in San Miguel Bay, Philippines
dc.typeJournal Article
dcterms.bibliographicCitationPalomares, M.L.D. et al. (1997). Diet composition and daily ration estimates of selected trawl-caught fishes in San Miguel Bay, Philippines. NAGA 20 (2): 35-40
cg.coverage.countryPhilippines
cg.identifier.worldfish1544
cg.subject.agrovocfish
cg.subject.agrovocsaltwater fishes
cg.subject.agrovocmarine fisheries
cg.subject.agrovoctrawling
cg.subject.worldfishmarine fish
cg.contributor.affiliationICLARM
cg.identifier.statusOpen access
cg.description.themeResilient small-scale fisheries
worldfish.location.areaAsia
worldfish.location.areaSan Miguel Bay


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