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Environment and aquaculture in developing countries

dc.creatorPullin, R.S.V.
dc.creatorRosenthal, H.
dc.creatorMaclean, J.L.
dc.date.accessioned2019-03-16T07:20:26Z
dc.date.available2019-03-16T07:20:26Z
dc.date.issued1993
dc.identifierPub CP6 31.pdf
dc.identifier.citationICLARM Conf. Proc. (31): 359 p.
dc.identifier.isbn9718709053
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2954
dc.description.abstractContains 15 reviews on the environmental impact of aquaculture including inland and coastal ecosystems, integration of agriculture and aquaculture, shrimp culture, antibiotics and other trace environmental contaminants, toxic algal blooms, socioeconomic aspects and regional overviews for Africa, Asia and Latin America. These are also transcripts of discussions on these topics, with recommendations and a framework for decisionmaking when considering the environmental impact of aquaculture development.
dc.formatapplication/pdf
dc.languageEn
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.titleEnvironment and aquaculture in developing countries
dc.typeConference Proceedings
dcterms.bibliographicCitationPullin, R.S.V.; Rosenthal, H.; Maclean, J.L. (eds.). (1993). Environment and aquaculture in developing countries. ICLARM Conf. Proc. (31): 359 p.
cg.identifier.worldfish105
cg.subject.agrovocagriculture
cg.subject.agrovocaquaculture
cg.subject.agrovocCrustacea
cg.subject.agrovocdevelopment
cg.subject.agrovocenvironmental impact
cg.subject.agrovocprawns and shrimps
cg.subject.worldfishCrustaceans
cg.subject.worldfishshrimp
cg.identifier.statusOpen access
cg.description.themeSustainable aquaculture
worldfish.location.areaLatin America


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