Third world aquaculture and the environment

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/3207

dc.creator	Pullin, R.S.V.
dc.date.accessioned	2019-04-22T04:44:17Z
dc.date.available	2019-04-22T04:44:17Z
dc.date.issued	1989
dc.identifier.citation	NAGA 12 (1): 10-13
dc.identifier.uri	https://hdl.handle.net/20.500.12348/3207
dc.description.abstract	Aquaculture systems in developing countries are examined considering their environmental impact as well as benefits for producers. Extensive, semi-intensive and intensive systems are examined. Destruction of the naturalenvironment and ecosystem, pollution effects and detrimental effects of introduced species are among some of thenegative aspects of aquaculture development that have to be considered when setting up development projects.
dc.format	application/pdf
dc.language	En
dc.publisher	ICLARM
dc.rights	CC BY 4.0
dc.source	NAGA
dc.title	Third world aquaculture and the environment
dc.type	Journal Article
dcterms.bibliographicCitation	Pullin, R.S.V. (1989). Third world aquaculture and the environment. NAGA 12 (1): 10-13
cg.identifier.worldfish	3238
cg.subject.agrovoc	aquaculture
cg.subject.agrovoc	environmental impact
cg.contributor.affiliation	ICLARM
cg.identifier.status	Open access
cg.description.theme	Sustainable aquaculture