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dc.creatorLayzell, C.en_US
dc.creatorJoffre, O.M.en_US
dc.creatorVerdegem, M.en_US
dc.date.accessioned2019-10-31T01:12:14Z
dc.date.available2019-10-31T01:12:14Z
dc.date.issued2019
dc.identifier.citationCecily Layzell, Olivier Joffre, Marc Verdegem. (24/1/2019). Aquaculture in action: reducing the need for feed, in "The Fish Site. com".en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/3806
dc.description.abstractA novel aquaculture feeding concept is exploiting the pond ecosystem to encourage farmed fish and shrimp to ingest naturally occurring food alongside feed – a system that has the potential to reduce both production costs and environmental impacts.en_US
dc.languageenen_US
dc.rightsCC-BY-NC-ND-4.0en_US
dc.subjectlife below wateren_US
dc.subjectfish feed innovationen_US
dc.subjectFishen_US
dc.titleAquaculture in action: reducing the need for feeden_US
dc.typeNews Item/Press Itemen_US
cg.contributor.crpFISHen_US
cg.contributor.funderCRP on Fish Agri-Food Systemsen_US
cg.contributor.funderNWO-WOTRO Science for Global Developmenten_US
cg.coverage.countryBangladeshen_US
cg.coverage.countryVietnamen_US
cg.coverage.regionSouth Asiaen_US
cg.coverage.regionSouth East Asiaen_US
cg.contributor.affiliationWageningen University & Research Centreen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorLayzell, C.en_US
cg.contribution.worldfishauthorJoffre, O.M.en_US
cg.description.themeSustainable aquacultureen_US
cg.identifier.urlhttps://thefishsite.com/articles/ponden_US
cg.creator.idOlivier M. Joffre: 0000-0002-7857-5766en_US


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