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dc.creatorWorldFishen_US
dc.date.accessioned2019-12-16T08:13:38Z
dc.date.available2019-12-16T08:13:38Z
dc.date.issued2019
dc.identifier.citationPenang, Malaysia: WorldFish. Fact Sheet: 2019-17.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/3834
dc.description.abstractFunded by the United States Agency for International Development, this project is led by WorldFish in collaboration with the Fisheries & Animal Resources Development Department of the Indian state of Odisha, along with several private sector companies. Its aim is to improve food and nutrition security in Odisha by increasing the supply of and access to affordable, safe, nutrient-rich fish and fish products for greater consumption.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFishen_US
dc.rightsCC-BY-NC-ND-4.0en_US
dc.titleScaling innovative, nutrition-sensitive fisheries technologies and integrated approaches through partnerships in Odisha, India can improve food and nutrition securityen_US
dc.typeOther (Factsheet)en_US
cg.contributor.crpFISHen_US
cg.contributor.funderUnited States Agency for International Developmenten_US
cg.coverage.countryIndiaen_US
cg.coverage.regionSouth Asiaen_US
cg.identifier.worldfish4448
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocfisheriesen_US
cg.subject.agrovocfood securityen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovoctechnologyen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorRatha, B.C.en_US
cg.description.themeSustainable aquacultureen_US
cg.identifier.urlhttps://mel.cgiar.org/reporting/download/hash/e186d1c6ae499ff02a65c7362bad38f0en_US


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