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https://hdl.handle.net/20.500.12348/3999
GIZ_MYSAP Inland, Result 4 Quarterly Indicator Report_MYSAP Quarterly Monitoring Questionnaire Output 4: The value chains for small scale fish farming in Shan and Sagaing are strengthened in a sustainable and inclusive manner, improving the availability and access to aquaculture products for disadvantaged population groups_ 01 July to 30 September 2019
| dc.creator | Griffiths, D. | en_US |
| dc.creator | Phyo, E.E. | en_US |
| dc.creator | Htoo, K. | en_US |
| dc.date.accessioned | 2020-03-27T07:25:38Z | |
| dc.date.available | 2020-03-27T07:25:38Z | |
| dc.identifier.citation | MYSAP Inland, GIZ Result 4 Quarterly Indicator Report_MYSAP Quarterly Monitoring Questionnaire Output 4: The value chains for small scale fish farming in Shan and Sagaing are strengthened in a sustainable and inclusive manner, improving the availability and access to aquaculture products for disadvantaged population groups_ 01 July to 30 September 2019. Donor Report. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/3999 | |
| dc.description.abstract | Quarterly report of progress against MYSAP Result 4 - MYSAP Inland indicators and all activities conducted during the reporting period 01 July to 30 September 2019 that contribute to achievement of the indicators. | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.rights | CC-BY-NC-SA-4.0 | en_US |
| dc.subject | small-scale aquaculture | en_US |
| dc.subject | Fish | en_US |
| dc.title | GIZ_MYSAP Inland, Result 4 Quarterly Indicator Report_MYSAP Quarterly Monitoring Questionnaire Output 4: The value chains for small scale fish farming in Shan and Sagaing are strengthened in a sustainable and inclusive manner, improving the availability and access to aquaculture products for disadvantaged population groups_ 01 July to 30 September 2019 | en_US |
| dc.type | Donor Report | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | Deutsche Gesellschaft für Internationale Zusammenarbeit | en_US |
| cg.contributor.project | Improving the production, nutrition and market values of small-scale aquaculture in Myanmar's Shan State and Sagaing Region: (INLAND MYSAP) | en_US |
| cg.coverage.country | Myanmar | en_US |
| cg.coverage.region | South-Eastern Asia | en_US |
| cg.subject.agrovoc | myanmar | en_US |
| cg.subject.agrovoc | human nutrition | en_US |
| cg.contributor.affiliation | Department of Fisheries Myanmar | en_US |
| cg.contributor.affiliation | Malteser International | en_US |
| cg.contributor.affiliation | BRAC International | en_US |
| cg.contributor.affiliation | Ar Yone Oo–Social Development Association | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.identifier.status | Timeless limited access | en_US |
| cg.contribution.worldfishauthor | Griffiths, D. | en_US |
| cg.contribution.worldfishauthor | Phyo, E.E. | en_US |
| cg.contribution.worldfishauthor | Htoo, K. | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.creator.id | Ei Ei Phyo: 0000-0002-3745-7659 | en_US |
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Sustainable aquaculture [2701]