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dc.creatorTezzo, X.S.en_US
dc.creatorBush, S.R.en_US
dc.creatorOosterveer, P.en_US
dc.creatorBelton, B.en_US
dc.date.accessioned2020-05-04T07:23:42Z
dc.date.available2020-05-04T07:23:42Z
dc.date.issued2020en_US
dc.identifier.citationXavier Tezzo, Simon Bush, Peter Oosterveer, Ben Belton. (28/4/2020). Food system perspective on fisheries and aquaculture development in Asia.en_US
dc.identifier.issn0889-048Xen_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4179
dc.description.abstractThis paper reviews development research and policies on freshwater fish in South and Southeast Asia. We conduct a systematic review of academic literature from three major science-based policy institutions to analyze development research and policies that have accompanied the ongoing transition from freshwater capture fisheries to aquaculture in the region. Using a ‘food fish system’ framework allows for the identification and systematic comparison of assumptions underpinning dominant development policies. We analyze the interrelations between the production, provisioning, and consumption of wild and farmed fish and demonstrate a shift toward food fish systems thinking in the sampled literature. We discuss gaps and weaknesses in the literature, as identified through the application of the food fish systems framework and present an agenda for future research aimed at securing the potential of fish as food.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherSpringer (part of Springer Nature) (Springer Open Choice Hybrid Journals)en_US
dc.rightsCC-BY-4.0en_US
dc.subjectpolicyen_US
dc.subjectfish in food systemsen_US
dc.subjectinlanden_US
dc.subjectFishen_US
dc.titleFood system perspective on fisheries and aquaculture development in Asiaen_US
dc.typeConcept Noteen_US
cg.contributor.crpFISHen_US
cg.contributor.funderUnited States Agency for International Developmenten_US
cg.contributor.funderAustralian Center for International Agricultural Researchen_US
cg.contributor.funderCGIAR System Organizationen_US
cg.contributor.funderLivelihoods and Food Security Funden_US
cg.coverage.countryMyanmaren_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.subject.agrovocaquacultureen_US
cg.subject.agrovocfisheriesen_US
cg.subject.agrovocfood securityen_US
cg.subject.agrovocresearchen_US
cg.subject.agrovocfreshwateren_US
cg.subject.agrovoctrainingen_US
cg.subject.agrovocfood systemsen_US
cg.subject.agrovocdevelopment policiesen_US
cg.subject.agrovocfish cultureen_US
cg.subject.agrovocgoal 2 zero hungeren_US
cg.subject.agrovocgoal 17 partnerships for the goalsen_US
cg.contributor.affiliationFood and Agriculture Organization of the United Nationsen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationWageningen University & Research Centreen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorTezzo, X.S.en_US
cg.contribution.worldfishauthorBelton, B.en_US
cg.description.themeSustainable aquacultureen_US
cg.description.themeResilient small-scale fisheriesen_US
dc.identifier.doihttps://dx.doi.org/10.1007/s10460-020-10037-5en_US
cg.creator.idXavier Simon Andre Tezzo: 0000-0002-4509-2901en_US


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