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https://hdl.handle.net/20.500.12348/4450
Increased sustainability and research capacity for tilapia aquaculture in Zambia
| dc.creator | Yossa, R. | en_US |
| dc.creator | Dechert, K. | en_US |
| dc.creator | Gatlin, D. | en_US |
| dc.date.accessioned | 2021-01-13T08:28:13Z | |
| dc.date.available | 2021-01-13T08:28:13Z | |
| dc.date.issued | 2021 | en_US |
| dc.identifier.citation | Yossa, R. Dechert, K. Gatlin, D. (2020). Increased sustainability and research capacity for tilapia aquaculture in Zambia. Mississippi: Mississippi State University. Factsheet. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/4450 | |
| dc.description.abstract | This is the success story resulting from the fish nutrition project that was conducted by Worldfish at the Natural Resources development Colleague in Lusaka. The project aimed at building a research facility to conduct and experiment to find alternatives to fishmeal in Nile tilapia diets. | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | Mississippi State University | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | feed | en_US |
| dc.subject | fish meal | en_US |
| dc.subject | interns | en_US |
| dc.subject | experimental research | en_US |
| dc.title | Increased sustainability and research capacity for tilapia aquaculture in Zambia | en_US |
| dc.type | Other | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | Mississippi State University | en_US |
| cg.contributor.project | Replacing Fishmeal with single cell proteins in tilapia Oreochromis niloticus diets in Zambia | en_US |
| cg.coverage.country | Zambia | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.subject.agrovoc | aquaculture | en_US |
| cg.subject.agrovoc | feeds | en_US |
| cg.subject.agrovoc | training | en_US |
| cg.subject.agrovoc | students | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.subject.agrovoc | tilapia | en_US |
| cg.subject.agrovoc | fish culture | en_US |
| cg.subject.agrovoc | fish feeds | en_US |
| cg.subject.agrovoc | laboratories | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.affiliation | Mississippi State University | en_US |
| cg.contributor.affiliation | Texas A&M University | en_US |
| cg.identifier.status | Open access | en_US |
| cg.contribution.worldfishauthor | Yossa, R. | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.identifier.url | https://www.fishinnovationlab.msstate.edu/sites/www.fishinnovationlab.msstate.edu/files/inline-files/Zambia%20Feeds%20SS%20in%20Layout.pdf | en_US |
| cg.creator.id | Rodrigue Yossa: 0000-0003-4792-0173 | en_US |
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Sustainable aquaculture [2696]