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dc.creatorFregene, B.T.en_US
dc.creatorYossa, R.en_US
dc.creatorKarisa, H.C.en_US
dc.creatorOlaniyi, A.A.en_US
dc.creatorBolorunduro, P.en_US
dc.date.accessioned2021-07-29T09:57:47Z
dc.date.available2021-07-29T09:57:47Z
dc.identifier.citationFregene BT, Yossa R, Karisa HC, Olaniyi A and Bolorunduro PI. 2020. Extension manual on quality low-cost fish feed formulation and production. Ibadan, Nigeria: Technologies for African Agricultural Transformation; Penang, Malaysia: WorldFish. Manual: 2020-34.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4819
dc.description.abstractThe TAAT Aquaculture compact has noted that fish farmers in Africa are confronted with many challenges in producing good quality feed. These include lack of access to quality feed ingredients, low skills of fish farmers and feed millers in formulation and preparation, nutrient requirements of fish, storage and packaging, feeding management, BMPs. This manual has been put together to assist extension workers and other trainers in facilitating and delivering improved technologies to formulating balance diet for aquaculture that promotes optimal fish growth and health. Development objectives are: i. To enhance the productivity of catfish. ii. To increase farmers’ income. iii. To improve food (fish) security and nutrition. Learning objectives include: i. To enhance knowledge on how to identify local ingredients for fish feed production. ii. To acquire experience of BMPs in formulating and producing feed for tilapia and African catfish. iii. To build entrepreneurial skills in business plan development for sustainable low fish feed production.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFish (WF)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectresponsible consumption and productionen_US
dc.subjectlife below wateren_US
dc.subjectFishen_US
dc.titleExtension manual on quality low-cost fish feed formulation and productionen_US
dc.typeManualen_US
cg.contributor.crpFishen_US
cg.contributor.funderInternational Institute of Tropical Agricultureen_US
cg.contributor.projectTechnologies for African Agricultural Transformation (TAAT) Aquaculture Compacten_US
cg.coverage.countryBeninen_US
cg.coverage.countryBurundien_US
cg.coverage.countryCameroonen_US
cg.coverage.countryCôte d'Ivoireen_US
cg.coverage.countryDemocratic Republic of the Congoen_US
cg.coverage.countryGhanaen_US
cg.coverage.countryKenyaen_US
cg.coverage.countryMalawien_US
cg.coverage.countryNigeriaen_US
cg.coverage.countryUnited Republic of Tanzaniaen_US
cg.coverage.countryTogoen_US
cg.coverage.countryZambiaen_US
cg.coverage.regionWestern Africaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionMiddle Africaen_US
cg.subject.agrovocfeedsen_US
cg.subject.agrovocfeed productionen_US
cg.subject.agrovocgender equalityen_US
cg.contributor.affiliationTechnologies for African Agricultural Transformationen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationNational Agricultural Extension and Research Liaison Services, Ahmadu Bello Universityen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorFregene, B.T.en_US
cg.contribution.worldfishauthorYossa, R.en_US
cg.contribution.worldfishauthorKarisa, H.C.en_US
cg.contribution.worldfishauthorOlaniyi, A.A.en_US
cg.description.themeSustainable aquacultureen_US
cg.description.themeValue chains and nutritionen_US
cg.creator.idRodrigue Yossa: 0000-0003-4792-0173en_US
cg.creator.idHarrison Charo Karisa: 0000-0001-5323-794Xen_US


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