Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/4947
Advancing research and development outcomes with fish in regional food systems
dc.creator | Cohen, P.J. | en_US |
dc.creator | Simmance, F. | en_US |
dc.creator | Thilsted, S.H. | en_US |
dc.creator | Atkins, M. | en_US |
dc.creator | Barman, B.K. | en_US |
dc.creator | Bunting, S. | en_US |
dc.creator | Byrd, K.A. | en_US |
dc.creator | Chimatiro, S. | en_US |
dc.creator | de Bruyn, J. | en_US |
dc.creator | Dubois, M. | en_US |
dc.creator | Eriksson, H. | en_US |
dc.creator | Freed, S. | en_US |
dc.creator | Harper, S. | en_US |
dc.creator | Hicks, C. | en_US |
dc.creator | Kleiber, D.L. | en_US |
dc.creator | Lau, J. | en_US |
dc.creator | McCartney, M. | en_US |
dc.creator | McDougall, C. | en_US |
dc.creator | Mills, D.J. | en_US |
dc.creator | Nahiduzzaman, M. | en_US |
dc.creator | O'Meara, L. | en_US |
dc.creator | Roscher, M.B. | en_US |
dc.creator | Saha, M. | en_US |
dc.creator | Sutcliffe, S. | en_US |
dc.creator | Tezzo, X. | en_US |
dc.creator | Thiao, D. | en_US |
dc.creator | Wate, J. | en_US |
dc.creator | Wesana, J. | en_US |
dc.creator | Westlund, L. | en_US |
dc.creator | Beveridge, M. | en_US |
dc.creator | Marwaha, N. | en_US |
dc.creator | Phillips, M. | en_US |
dc.date.accessioned | 2021-11-22T23:07:54Z | |
dc.date.available | 2021-11-22T23:07:54Z | |
dc.date.issued | 2021 | en_US |
dc.identifier.citation | Cohen PJ, Simmance F, Thilsted SH, Atkins M, Barman B, Bunting S, Byrd K, Chimatiro S, de Bruyn J, Dubois M et al. 2021. Advancing research and development outcomes with fish in regional food systems. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Program Brief: FISH-2021-18. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/4947 | |
dc.description.abstract | Food systems encompass actors and interactions from production to consumption and disposal of food as well as social, economic and environmental outcomes. Food systems frameworks provide a holistic approach for research and innovation to enhance the role of fish and other aquatic foods in improving social, economic and environmental outcomes. Illuminating roles and experiences of diverse actors in food systems highlights new leverage points to increase value, reduce loss and waste and increase equity. This includes development of high-quality, accessible fish-based products and processing innovations as well as use of gender-transformative approaches and institutional reform. Governance of fish distribution and trade must prioritize equity, especially for nutritionally vulnerable populations. Efforts to achieve this include fish trade reforms, Big Data innovations for global analysis of nutritional flows, and evidence-based principles to guide nutrition-sensitive governance of fisheries and aquaculture. Policy conditions and social structures mediate impacts of external drivers of change, which must support and prioritize the inclusive development of adaptive capacity. Moving forward, institutional and investment environments must enable small-scale actors to thrive and recognize diverse local knowledge, roles and foods to ensure that high quality, diverse fish and other aquatic foods contribute to food systems for decades to come. | en_US |
dc.format | en_US | |
dc.language | en | en_US |
dc.publisher | WorldFish (WF) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | systems transformation | en_US |
dc.subject | mekong delta | en_US |
dc.subject | ayeyarwady delta | en_US |
dc.subject | zero hunger | en_US |
dc.subject | responsible consumption and production | en_US |
dc.subject | great lakes of africa | en_US |
dc.subject | Fish | en_US |
dc.title | Advancing research and development outcomes with fish in regional food systems | en_US |
dc.type | Brief | en_US |
cg.contributor.crp | Fish | en_US |
cg.coverage.region | Global | en_US |
cg.subject.agrovoc | nutrition | en_US |
cg.subject.agrovoc | pacific islands | en_US |
cg.subject.agrovoc | food systems | en_US |
cg.subject.agrovoc | gender equality | en_US |
cg.contributor.affiliation | International Water Management Institute | en_US |
cg.contributor.affiliation | Wageningen University & Research Centre | en_US |
cg.contributor.affiliation | University of Greenwich | en_US |
cg.contributor.affiliation | James Cook University | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | University of Birmingham | en_US |
cg.contributor.affiliation | University of Greenwich, Natural Resources Institute | en_US |
cg.contributor.affiliation | African Union, Policy Research Network for Fisheries and Aquaculture in Africa | en_US |
cg.contributor.affiliation | The University of Melbourne, Sustainable Society Institute | en_US |
cg.contributor.affiliation | University of Victoria | en_US |
cg.contributor.affiliation | Lancaster University, Lancaster Environment Centre | en_US |
cg.contributor.affiliation | National Oceanic and Atmospheric Administration | en_US |
cg.contributor.affiliation | James Cook University, ARC Centre of Excellence for Coral Reef Studies | en_US |
cg.contributor.affiliation | University of Wollongong | en_US |
cg.contributor.affiliation | Monash University | en_US |
cg.contributor.affiliation | Oceanographic Research Center of Dakar-Thiaroye | en_US |
cg.identifier.status | Open access | en_US |
cg.contribution.worldfishauthor | Cohen, P.J. | en_US |
cg.contribution.worldfishauthor | Simmance, F. | en_US |
cg.contribution.worldfishauthor | Thilsted, S.H. | en_US |
cg.contribution.worldfishauthor | Atkins, M. | en_US |
cg.contribution.worldfishauthor | Barman, B.K. | en_US |
cg.contribution.worldfishauthor | Byrd, K.A. | en_US |
cg.contribution.worldfishauthor | Dubois, M. | en_US |
cg.contribution.worldfishauthor | Eriksson, H. | en_US |
cg.contribution.worldfishauthor | Freed, S. | en_US |
cg.contribution.worldfishauthor | Kleiber, D.L. | en_US |
cg.contribution.worldfishauthor | McDougall, C. | en_US |
cg.contribution.worldfishauthor | Mills, D.J. | en_US |
cg.contribution.worldfishauthor | Nahiduzzaman, M. | en_US |
cg.contribution.worldfishauthor | Wate, J. | en_US |
cg.contribution.worldfishauthor | Westlund, L. | en_US |
cg.contribution.worldfishauthor | Beveridge, M. | en_US |
cg.contribution.worldfishauthor | Marwaha, N. | en_US |
cg.contribution.worldfishauthor | Phillips, M. | en_US |
cg.description.theme | Resilient small-scale fisheries | en_US |
cg.description.theme | Value chains and nutrition | en_US |
cg.creator.id | Philippa Jane Cohen: 0000-0002-9987-1943 | en_US |
cg.creator.id | Fiona Simmance: 0000-0001-9505-0198 | en_US |
cg.creator.id | Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 | en_US |
cg.creator.id | Benoy Kumar Barman: 0000-0003-0554-2207 | en_US |
cg.creator.id | Stuart Bunting: 0000-0003-0151-7733 | en_US |
cg.creator.id | Kendra A Byrd: 0000-0003-4528-752X | en_US |
cg.creator.id | Mark Dubois: 0000-0002-8092-6465 | en_US |
cg.creator.id | Hampus Eriksson: 0000-0003-1199-6889 | en_US |
cg.creator.id | Sarah Freed: 0000-0001-8574-8218 | en_US |
cg.creator.id | Jacqueline Lau: 0000-0002-0403-8423 | en_US |
cg.creator.id | Matthew McCartney: 0000-0001-6342-2815 | en_US |
cg.creator.id | Cynthia McDougall: 0000-0002-5606-6813 | en_US |
cg.creator.id | David Jonathan Mills: 0000-0003-0181-843X | en_US |
cg.creator.id | Md Nahiduzzaman: 0000-0002-5152-992X | en_US |
cg.creator.id | Lydia O'Meara: 0000-0002-0670-5322 | en_US |
cg.creator.id | Matthew B Roscher: 0000-0002-3408-8763 | en_US |
cg.creator.id | Xavier Simon Andre Tezzo: 0000-0002-4509-2901 | en_US |
cg.creator.id | Joshua Wesana: 0000-0003-1970-6241 | en_US |
cg.creator.id | Nisha Marwaha: 0000-0001-9822-4085 | en_US |
cg.creator.id | Michael John Phillips: 0000-0002-0282-0286 | en_US |