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dc.creatorShahin, S.A.en_US
dc.creatorZahura, I.en_US
dc.creatorIslam, M.en_US
dc.date.accessioned2022-01-20T05:20:07Z
dc.date.available2022-01-20T05:20:07Z
dc.date.issued2021en_US
dc.identifier.citationShaima Shahin, Israt Zahura, Md. Mazharul Islam. (6/12/2021). Family Nutrition and the Importance of Small Fish. Bayan Lepas, Malaysia: WorldFish (WF).en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/5073
dc.description.abstractNutrition brochure to address family nutrition and the importance of small fish. This material is developed for the frontline health workers and LSPs (Local Service Providers) to disseminate nutrition knowledge. It includes information such as the importance of dietary diversity, minimum dietary for women of reproductive age and young children along with necessities of fish in the diet and proper cooking process of small fish.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFish (WF)en_US
dc.rightsCC-BY-4.0en_US
dc.subjectsmall fishen_US
dc.subjectzero hungeren_US
dc.subjectgood health and well-beingen_US
dc.subjectFishen_US
dc.titleFamily Nutrition and the Importance of Small Fishen_US
dc.typeBrochureen_US
cg.contributor.crpFishen_US
cg.contributor.funderBill & Melinda Gates Foundationen_US
cg.contributor.projectIDEA - Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeriaen_US
cg.coverage.countryBangladeshen_US
cg.coverage.regionSouthern Asiaen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocgender equalityen_US
cg.subject.agrovocdietary diversityen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorShahin, S.A.en_US
cg.contribution.worldfishauthorZahura, I.en_US
cg.contribution.worldfishauthorIslam, M.en_US
cg.description.themeSustainable aquacultureen_US
cg.description.themeValue chains and nutritionen_US


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