Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5161
USAID_FishFirst! Zambia_Semi-Annual Progress Report_October 2020 to March 2021
dc.creator | Mudege, N. | en_US |
dc.date.accessioned | 2022-04-21T02:56:04Z | |
dc.date.available | 2022-04-21T02:56:04Z | |
dc.date.issued | 2021 | en_US |
dc.identifier.citation | Netsayi Mudege. (8/4/2021). USAID_FishFirst! Zambia_Semi-Annual Progress Report_October 2020 to March 2021. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/5161 | |
dc.description.abstract | Semi-Annual Accomplishments (October 2020-March 2021). | en_US |
dc.format | en_US | |
dc.language | en | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | progress report | en_US |
dc.subject | fish first | en_US |
dc.subject | Fish | en_US |
dc.title | USAID_FishFirst! Zambia_Semi-Annual Progress Report_October 2020 to March 2021 | en_US |
dc.type | Donor Report | en_US |
cg.contributor.crp | Fish | en_US |
cg.contributor.funder | Mississippi State University | en_US |
cg.contributor.project | FishFirst!Zambia: Research for development and scaling staple-fish products for enhanced nutrition in the first 1,000 days of life | en_US |
cg.coverage.country | Zambia | en_US |
cg.coverage.region | Eastern Africa | en_US |
cg.contributor.affiliation | University of Zambia | en_US |
cg.contributor.affiliation | Mississippi State University | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.identifier.status | Timeless limited access | en_US |
cg.contribution.worldfishauthor | Mudege, N. | en_US |
cg.description.theme | Sustainable aquaculture | en_US |
cg.description.theme | Value chains and nutrition | en_US |
cg.creator.id | Netsayi Mudege: 0000-0002-0389-1967 | en_US |
Files in this item
This item appears in the following Collection(s)
-
Sustainable aquaculture [2702]
-
Value chains and nutrition [419]