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dc.creatorFranz, N.en_US
dc.creatorSmith, S.F.en_US
dc.creatorGutierrez, N.en_US
dc.creatorVannuccini, S.en_US
dc.creatorWestlund, L.en_US
dc.creatorBasurto, X.en_US
dc.creatorVirdin, J.en_US
dc.creatorMills, D.J.en_US
dc.date.accessioned2023-05-18T07:17:10Z
dc.date.available2023-05-18T07:17:10Z
dc.date.issued2023en_US
dc.identifier.citationFAO, Duke University & WorldFish. 2023. Illuminating Hidden Harvests – The contributions of small-scale fisheries to sustainable development. Rome.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/5497
dc.description.abstractSmall-scale fisheries account for at least 40 percent of the global catch from capture fisheries and provide employment across the value chain for an estimated 60.2 million people, about 90 percent of the total number employed in fisheries globally. The economic value of these fisheries, however, is only a part of their importance: for example, nearly 53 million additional people were estimated to be engaged in subsistence activities in 2016. Rightly considered from a holistic and integrated perspective, small-scale fisheries define the livelihoods, nutrition and culture of a substantial and diverse segment of humankind. This study, Illuminating Hidden Harvests: the contributions of small-scale fisheries to sustainable development (hereinafter Illuminating Hidden Harvests, or IHH), uncovers the contributions and impacts of small-scale fisheries through a multidisciplinary approach to data collection and analysis. The study provides information that quantifies and improves understanding of the crucial role of small-scale fisheries in the areas of food security and nutrition, sustainable livelihoods, poverty eradication and healthy ecosystems. It also examines gender equality as well as the nature and scope of governance in small-scale fisheries, and how this differs between different countries and fishery units. The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fishworkers and associated communities. The SSF Guidelines provide advice and direction for the enhancement of responsible and sustainable small-scale fisheries, through the development and implementation of participatory, ecosystem-friendly policies, strategies and legal frameworks.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherFood and Agriculture Organization of the United Nations (FAO)en_US
dc.rightsCC-BY-NC-SA-4.0en_US
dc.subjectdecent work and economic growthen_US
dc.subjectresponsible consumption and productionen_US
dc.subjectlife below wateren_US
dc.subjectreduced inequalitiesen_US
dc.subjectpeace, justice and strong institutionsen_US
dc.titleIlluminating Hidden Harvests – The contributions of small-scale fisheries to sustainable developmenten_US
dc.typeInternal Reporten_US
cg.contributor.funderFood and Agriculture Organization of the United Nationsen_US
cg.contributor.funderDuke Universityen_US
cg.subject.agrovocsustainable developmenten_US
cg.subject.agrovocgender equalityen_US
cg.subject.agrovocsmall-scale fisheriesen_US
cg.subject.agrovocgoal 1 no povertyen_US
cg.subject.agrovocgoal 2 zero hungeren_US
cg.subject.agrovocgoal 13 climate actionen_US
cg.subject.agrovocFishen_US
cg.contributor.affiliationFood and Agriculture Organization of the United Nationsen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationDuke Universityen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorWestlund, L.en_US
cg.contribution.worldfishauthorMills, D.J.en_US
cg.description.themeResilient small-scale fisheriesen_US
dc.identifier.doihttps://dx.doi.org/10.4060/cc4576enen_US
cg.creator.idDavid Jonathan Mills: 0000-0003-0181-843Xen_US


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