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dc.creatorCGIAR Research Program on Fish Agri-Food Systems.
dc.creatorWorldFish
dc.date.accessioned2018-08-03T07:14:15Z
dc.date.available2018-08-03T07:14:15Z
dc.date.issued2017
dc.identifier4127_FISH-2017-01.pdf
dc.identifier.citationPenang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Handbook: FISH-2017-01
dc.identifier.urihttps://hdl.handle.net/20.500.12348/619
dc.description.abstractThis is a guide to the basic elements that make up the FISH brand. The brand is composed of messaging and visual elements, such as logo, colors, typefaces and photography. This brand book helps to ensure consistency and contributes to a unified FISH brand.
dc.formatapplication/pdf
dc.publisherWorldFish
dc.rightsCC BY 4.0
dc.titleFISH Brand Book Version 1
dc.typeManual
dcterms.bibliographicCitationCGIAR Research Program on Fish Agri-Food Systems.; WorldFish (2017). FISH Brand Book Version 1. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Handbook: FISH-2017-01
cg.contributor.crpFISH
cg.identifier.worldfish4127
cg.identifier.statusOpen access
cg.description.themeCorporate


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