CGIAR Food Systems Accelerator Program – Endline Evaluation Report
| cg.contribution.worldfishauthor | Lozano, D.P. | en_US |
| cg.contribution.worldfishauthor | Dam Lam, R. | en_US |
| cg.contribution.worldfishauthor | Rossignoli, C. | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.affiliation | Alliance Bioversity International-International Center for Tropical Agriculture | en_US |
| cg.contributor.initiative | Aquatic Foods | en_US |
| cg.contributor.initiative | Diversification in East and Southern Africa | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.coverage.country | Rwanda | en_US |
| cg.coverage.country | Uganda | en_US |
| cg.coverage.country | Zambia | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.creator.id | Rodolfo Dam Lam: 0000-0001-5987-3592 | en_US |
| cg.creator.id | Cristiano Rossignoli: 0000-0001-8220-7360 | en_US |
| cg.description.theme | Fisheries | en_US |
| cg.description.theme | Miscellaneous themes | en_US |
| cg.description.theme | Aquaculture | en_US |
| cg.identifier.status | Limited access | en_US |
| cg.subject.actionArea | Resilient Agrifood Systems | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.subject.impactArea | Climate adaptation and mitigation | en_US |
| cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
| cg.subject.sdg | SDG 9 - Industry, innovation and infrastructure | en_US |
| cg.subject.sdg | SDG 11 - Sustainable cities and communities | en_US |
| cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
| dc.creator | Lozano, D.P. | en_US |
| dc.creator | Dam Lam, R. | en_US |
| dc.creator | Zulu, M. | en_US |
| dc.creator | Rossignoli, C. | en_US |
| dc.date.accessioned | 2024-01-10T11:59:59Z | |
| dc.date.available | 2024-01-10T11:59:59Z | |
| dc.date.issued | 2023 | en_US |
| dc.description.abstract | This report presents the findings of the endline evaluation study conducted at the conclusion of the first cohort of the CGIAR Food Systems Accelerator (CFSA) program. This study seeks to identify the progress in the attainment of specific capabilities and resources by the founders of the Agribusiness Partners (AP) through the technical assistance received, their general satisfaction, and overall feedback regarding their participation in the program. | en_US |
| dc.format | en_US | |
| dc.identifier.citation | Lozano Lazo, Denise. Dam Lam, Rodolfo. Zulu, Mercy Fassie. Rossignoli, Cristiano. 2023. CGIAR Food Systems Accelerator Program – Endline Evaluation Report. Penang, Malaysia: WorldFish. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/5751 | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WorldFish) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | sustainable food production | en_US |
| dc.subject | entrepreneurial skills | en_US |
| dc.subject | gender equality, youth and social inclusion | en_US |
| dc.title | CGIAR Food Systems Accelerator Program – Endline Evaluation Report | en_US |
| dc.type | Report | en_US |
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