Advancing the climate-biodiversity-fisheries nexus in the UN Decade of Ocean Science for Sustainable Development

cg.contribution.worldfishauthorSchmidt, J.O.en_US
cg.contribution.worldfishauthorTigchelaar, M.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationUniversity of California-San Diego, Scripps Institution of Oceanographyen_US
cg.contributor.affiliationUniversiti Sains Malaysiaen_US
cg.contributor.affiliationStanford University, Center for Ocean Solutionsen_US
cg.contributor.affiliationNOAA Fisheriesen_US
cg.contributor.affiliationEnvironmental Defense Funden_US
cg.contributor.affiliationGulf of Maine Research Instituteen_US
cg.contributor.affiliationUniversity of California-Santa Cruzen_US
cg.contributor.affiliationNOAA Southwest Fisheries Science Centeren_US
cg.contributor.affiliationNOAA IOOS Marine Life Programen_US
cg.contributor.affiliationNorth Pacific Marine Science Organization (PICES)en_US
cg.contributor.affiliationBrown Universityen_US
cg.contributor.affiliationNOAA Fisheries Office of Science and Technologyen_US
cg.contributor.affiliationUniversity of South Floridaen_US
cg.contributor.affiliationPartnership for Observation of the Global Ocean (POGO)en_US
cg.contributor.affiliationAIR Centreen_US
cg.contributor.initiativeAquatic Foodsen_US
cg.creator.idJörn Oliver Schmidt: 0000-0002-4420-6532en_US
cg.creator.idMichelle Tigchelaar: 0000-0001-7964-229Xen_US
cg.description.themeMiscellaneous themesen_US
cg.identifier.ISIindexedISI indexeden_US
cg.identifier.statusOpen accessen_US
cg.subject.actionAreaResilient Agrifood Systemsen_US
cg.subject.agrovocfishen_US
cg.subject.impactAreaClimate adaptation and mitigationen_US
cg.subject.impactAreaEnvironmental health and biodiversityen_US
cg.subject.sdgSDG 13 - Climate actionen_US
cg.subject.sdgSDG 14 - Life below wateren_US
dc.creatorBograd, S.J.en_US
dc.creatorAnderson, L.C.en_US
dc.creatorCanonico, G.en_US
dc.creatorChiba, S.en_US
dc.creatorDi Lorenzo, E.en_US
dc.creatorEnterline, C.en_US
dc.creatorGorecki, E.en_US
dc.creatorGriffis, R.B.en_US
dc.creatorKleisner, K.en_US
dc.creatorLachance, H.en_US
dc.creatorLeinen, M.en_US
dc.creatorMills, K.E.en_US
dc.creatorMüller-Karger, F.en_US
dc.creatorRoskar, G.en_US
dc.creatorSchmidt, J.O.en_US
dc.creatorSeary, R.en_US
dc.creatorSeeyave, S.en_US
dc.creatorTan, S.en_US
dc.creatorSoares, J.en_US
dc.creatorTigchelaar, M.en_US
dc.date.accessioned2025-01-07T08:14:06Z
dc.date.available2025-01-07T08:14:06Z
dc.date.issued2024en_US
dc.description.abstractClimate-driven changes in marine ecosystem structure and function adversely impact the biodiversity and sustainability of living marine resources, food security, and the resilience of coastal communities. Understanding how climate change impacts marine ecosystem biodiversity and global fisheries, i.e. the “climate-biodiversity-fisheries nexus”, is a fundamental element of the UN Decade of Ocean Science for Sustainable Development. Several Ocean Decade-endorsed Programmes within the climate-biodiversity-fisheries nexus are building global networks to transform our capacity to understand, forecast, manage, and adapt to climate-driven changes in ocean ecosystems, including sustaining blue food resources that provide essential food security and nutrition in a rapidly changing world. We compare the scope, objectives, global partnerships, and capacities of these Programmes, facilitating effective collaboration and identifying critical gaps in developing solutions to climate-driven changes in marine food webs, species assemblages, and global fisheries. This work complements the Ocean Decade Vision 2030 process by providing an assessment of actions that are underway and guidance to establish new actions needed to monitor and understand marine biodiversity and manage global fisheries within a changing climate. We provide recommendations for new and existing Ocean Decade Actions around the climate-biodiversity-fisheries nexus to help achieve the Ocean Decade outcomes of a “productive, predicted, healthy, and resilient ocean” by 2030.en_US
dc.identifier.citationSteven Bograd, Laura Anderson, Gabrielle Canonico, Sanae Chiba, Emanuele Di Lorenzo, Claire Enterline, Edward Gorecki, Roger Griffis, Kristin Kleisner, Hannah Lachance, Margaret Leinen, Katherine Mills, Frank Müller-Karger, Grace Roskar, Jörn Schmidt, Rachel Seary, Sophie Seeyave, Shau Hwai Tan, Joana Soares, Michelle Tigchelaar. (1/11/2024). Advancing the climate-biodiversity-fisheries nexus in the UN Decade of Ocean Science for Sustainable Development. ICES Journal of Marine Science, 81 (9).en_US
dc.identifier.doihttps://dx.doi.org/10.1093/icesjms/fsae111en_US
dc.identifier.issn1054-3139en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/6242
dc.languageenen_US
dc.publisherOxford University Press (OUP)en_US
dc.rightsCopyrighted; all rights reserveden_US
dc.sourceICES Journal of Marine Science;81,(2024)en_US
dc.subjectmarine biodiversityen_US
dc.subjectblue foodsen_US
dc.subjectocean decadeen_US
dc.subjectclimate-ready fisheriesen_US
dc.titleAdvancing the climate-biodiversity-fisheries nexus in the UN Decade of Ocean Science for Sustainable Developmenten_US
dc.typeJournal Articleen_US

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