Effect of transportation stress on hepatic glycogen of Oreochromis niloticus (L.)

Simple item page
cg.contributor.affiliationMichael Okpara College of Agriculture
cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish2279
cg.subject.agrovocagriculture
cg.subject.agrovocfish larvae
cg.subject.agrovocsalinity
cg.subject.agrovoctilapia
cg.subject.worldfishfry
dc.creatorOrji, R.C.A.
dc.date.accessioned2019-01-31T06:56:23Z
dc.date.available2019-01-31T06:56:23Z
dc.date.issued1998
dc.description.abstractOreochromis niloticus was subjected to transportation stress to investigate hepatic glycogen levels and mortality as indices of stress. Mortalities lasted up to three days after transportation, except in highly aerated samples. Heptic glycogen levels in transported fish were significantly lower in the controls. Stress appeared to be more intense when fish were transported at a high density and in a high salinity medium.
dc.formatapplication/pdf
dc.identifierna_2279.pdf
dc.identifier.citationNAGA 21 (3): 20-22
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2551
dc.languageen
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.sourceNAGA
dc.titleEffect of transportation stress on hepatic glycogen of Oreochromis niloticus (L.)
dc.typeJournal Article
dcterms.bibliographicCitationOrji, R.C.A. (1998). Effect of transportation stress on hepatic glycogen of Oreochromis niloticus (L.). NAGA 21 (3): 20-22

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
na_2279.pdf
Size:
234.96 KB
Format:
Adobe Portable Document Format
PDF (234.96 KB)

Collections

Aquaculture