Diet composition of fish species from the southern continental shelf of Colombia

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cg.contributor.affiliationUniversidad Militar 'Nueva Granada'
cg.coverage.countryColombia
cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish1704
cg.subject.agrovocCrustacea
cg.subject.agrovocsaltwater fishes
cg.subject.worldfishCrustaceans
cg.subject.worldfishmarine fish
dc.creatorLopez-Peralta, R.H.
dc.creatorArcila, C.A.T.
dc.date.accessioned2019-01-10T11:13:20Z
dc.date.available2019-01-10T11:13:20Z
dc.date.issued2002
dc.description.abstractThe diet composition of 30 fish species belonging to 16 families from the Pacific Coast of Colombia is described. Benthic crustaceans (37.5%) and bony fishes (23.7%, chiefly demersal) were the most important food items for the fish species analyzed. Data on diet composition of the fish species are presented for the first time which can be a source of information for trophic modeling.
dc.formatapplication/pdf
dc.identifierNAGA_25no3n4_features_e.pdf
dc.identifier.citationNaga 25(3/4):23-29
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2293
dc.languageen
dc.publisherWorldFish
dc.rightsCC BY 4.0
dc.sourceNAGA
dc.titleDiet composition of fish species from the southern continental shelf of Colombia
dc.typeJournal Article
dcterms.bibliographicCitationLopez-Peralta, R.H.; Arcila, C.A.T. (2002). Diet composition of fish species from the southern continental shelf of Colombia. Naga 25(3/4):23-29
worldfish.location.areaOceania

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