Small scale fisheries in the time of cholera
cg.coverage.region | South America | |
cg.description.theme | Fisheries | en_US |
cg.identifier.status | Open access | |
cg.identifier.worldfish | 1920 | |
cg.subject.agrovoc | diseases | |
cg.subject.agrovoc | fisheries | |
cg.subject.agrovoc | small-scale fisheries | |
dc.creator | Negrete, M.A. | |
dc.date.accessioned | 2019-04-02T02:40:59Z | |
dc.date.available | 2019-04-02T02:40:59Z | |
dc.date.issued | 1991 | |
dc.description.abstract | An ancient, small and dangerous visitor has returned to the Southwest Coast of Latin America, after hundreds of years, it is the Vibrio cholerae bacterium which causes the deadly cholera disease, showing its devastating effects first in Peru a few months ago and recently threatening neighboring countries like Colombia, Ecuador and Chile. | |
dc.format | application/pdf | |
dc.identifier | WF_1920.pdf | |
dc.identifier.citation | NAGA Jul:17 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/3087 | |
dc.language | en | |
dc.publisher | ICLARM | |
dc.rights | CC BY 4.0 | |
dc.source | NAGA | |
dc.title | Small scale fisheries in the time of cholera | |
dc.type | Journal Article | |
dcterms.bibliographicCitation | Negrete, M.A. (1991). Small scale fisheries in the time of cholera. NAGA Jul:17 |
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