Fish for Livelihoods: Nutrition update September 2020

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cg.contribution.worldfishauthorRizaldo, Q.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.crpFishen_US
cg.contributor.funderUnited States Agency for International Developmenten_US
cg.contributor.projectFish For Livelihoodsen_US
cg.coverage.countryMyanmaren_US
cg.coverage.regionSouth-Eastern Asiaen_US
cg.creator.idQuennie Rizaldo: 0000-0002-7958-2618en_US
cg.description.themeAquacultureen_US
cg.identifier.statusOpen accessen_US
cg.subject.agrovocnutritionen_US
cg.subject.agrovocmalnutritionen_US
cg.subject.agrovocfishen_US
cg.subject.agrovocfish processingen_US
cg.subject.impactAreaNutrition, health and food securityen_US
dc.creatorRizaldo, Q.en_US
dc.date.accessioned2020-12-16T08:03:44Z
dc.date.available2020-12-16T08:03:44Z
dc.date.issued2020
dc.description.abstractThe newsletter provides a summary of the dried small fish powder activity implemented by Fish for Livelihoods project funded by USAID through engagement with a local company in Myanmar.en_US
dc.formatPDFen_US
dc.identifier.citationRizaldo, Q. (2020). Fish for Livelihoods: Nutrition update September 2020. Myanmar: WorldFish. Newsletter.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4421
dc.languageenen_US
dc.publisherWorldFishen_US
dc.rightsAll right reserveden_US
dc.subjectzero hungeren_US
dc.titleFish for Livelihoods: Nutrition update September 2020en_US
dc.typeNewsletteren_US

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