Reducing post-harvest losses in Nigeria's aquaculture sector contributes to sustainable development
| cg.contribution.worldfishauthor | Tran, N. | en_US |
| cg.contribution.worldfishauthor | Shikuku, K.M. | en_US |
| cg.contributor.affiliation | Mississippi State University | en_US |
| cg.contributor.affiliation | Washington University in St. Louis | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | University of Mississippi | en_US |
| cg.contributor.project | Analysis of the Aquaculture Post-Harvest Chain in Nigeria | en_US |
| cg.coverage.country | Nigeria | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.creator.id | Nhuong Tran: 0000-0002-1813-4571 | en_US |
| cg.creator.id | Kelvin Mashisia Shikuku: 0000-0003-2290-074X | en_US |
| cg.description.theme | Aquaculture | en_US |
| cg.identifier.status | Open access | en_US |
| cg.identifier.url | https://www.thechicagocouncil.org/commentary-and-analysis/blogs/reducing-post-harvest-losses-nigerias-aquaculture-sector-contributes | en_US |
| cg.subject.agrovoc | aquaculture | en_US |
| cg.subject.agrovoc | food safety | en_US |
| cg.subject.agrovoc | training | en_US |
| cg.subject.agrovoc | sustainable development | en_US |
| cg.subject.agrovoc | sustainable aquaculture | en_US |
| cg.subject.agrovoc | aquaculture development | en_US |
| dc.creator | Nukpezah, J.A. | en_US |
| dc.creator | Steensma, J.T. | en_US |
| dc.creator | Tran, N. | en_US |
| dc.creator | Shikuku, K.M. | en_US |
| dc.date.accessioned | 2021-01-10T10:15:03Z | |
| dc.date.available | 2021-01-10T10:15:03Z | |
| dc.date.issued | 2020 | en_US |
| dc.description.abstract | While increasing fish production and productivity in the long term are practical strategies for increasing fish consumption that address malnutrition in Nigeria, reducing post-harvest losses of fish from farm-gate to consumption is an economic and a rational strategy of increasing value of aquaculture businesses that lead to sustainable economic development. Efforts at increasing production outcomes will also create jobs and reduce waste through post-harvest loss reduction. | en_US |
| dc.identifier.citation | Julius Nukpezah, Joseph Steensma, Nhuong Tran, Kelvin Shikuku. (4/2/2020). Reducing Post-Harvest Losses in Nigeria’s Aquaculture Sector Contributes to Sustainable Development. Blog. https://www.thechicagocouncil.org/commentary-and-analysis/blogs/reducing-post-harvest-losses-nigerias-aquaculture-sector-contributes | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/4444 | |
| dc.language | en | en_US |
| dc.publisher | Chicago council on global affairs | en_US |
| dc.rights | CC-BY-4.0 | en_US |
| dc.subject | post-harvest | en_US |
| dc.subject | post harvest losses | en_US |
| dc.subject | post harvest loss | en_US |
| dc.subject | Fish | en_US |
| dc.title | Reducing post-harvest losses in Nigeria's aquaculture sector contributes to sustainable development | en_US |
| dc.type | Blog | en_US |