Transition in the contribution of living aquatic resources to sustainable food security

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cg.description.themeAquacultureen_US
cg.identifier.statusOpen access
cg.identifier.worldfish1511
cg.subject.agrovocaquaculture
cg.subject.agrovocfood security
cg.subject.worldfishaquatic resources
dc.creatorWilliams, M.J.
dc.date.accessioned2019-02-19T02:25:30Z
dc.date.available2019-02-19T02:25:30Z
dc.date.issued1996
dc.description.abstractThis paper addresses the outlook for living aquatic resources in food security and how research can contribute to improving that outlook where it matters most for the low-income people in the developing world.
dc.formatapplication/pdf
dc.identifierWF-1511.pdf
dc.identifier.citationIn: De Silva, S.S. (ed.) Perspectives in Asian fisheries: a volume to commemorate the 10th anniversary of the Asian Fisheries Society. pp. 1-58
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2743
dc.languageen
dc.publisherAsian Fisheries Society
dc.sourcePerspectives in Asian fisheries: a volume to commemorate the 10th anniversary of the Asian Fisheries Society
dc.titleTransition in the contribution of living aquatic resources to sustainable food security
dc.typeBook Chapter
dcterms.bibliographicCitationWilliams, M.J. (1996). Transition in the contribution of living aquatic resources to sustainable food security. In: De Silva, S.S. (ed.) Perspectives in Asian fisheries: a volume to commemorate the 10th anniversary of the Asian Fisheries Society. pp. 1-58

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